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Griller / server

Koha Kitchen

Toronto

On-site

CAD 30,000 - 60,000

Part time

Today
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Job summary

A local restaurant in Toronto is seeking a dedicated Grill Cook to join its culinary team. The ideal candidate will have a passion for food, experience in grilling, and a strong understanding of food safety practices. Responsibilities include preparing various meats, ensuring food safety compliance, and maintaining a clean work area. This part-time position offers competitive pay starting at $18.00 per hour.

Qualifications

  • Previous experience in food service or as a cook is an asset.
  • Strong understanding of food safety and preparation techniques.
  • Ability to maintain cleanliness and organization of the kitchen.

Responsibilities

  • Prepare and cook menu items on the grill according to recipes.
  • Ensure compliance with food safety regulations.
  • Monitor inventory levels and communicate needs to management.

Skills

Food safety knowledge
Grilling techniques
Team communication
Fast-paced efficiency
Job description
Job Summary

We are seeking a dedicated and skilled Grill Cook to join our culinary team. The ideal candidate will have a passion for food and a strong understanding of food safety and preparation techniques. As a Grill Cook, you will be responsible for grilling variety of meats and marinating them, cleaning the grill and organizing your station.

Responsibilities
  • Prepare and cook menu items on the grill according to established recipes and standards.
  • Ensure all food handling practices comply with food safety regulations.
  • Maintain cleanliness and organization of the grill station and kitchen area.
  • Assist in meal preparation, including marinating, seasoning, and portioning ingredients.
  • Monitor inventory levels of food supplies and communicate needs to management.
  • Adhere to all health and safety guidelines within the restaurant environment.
Experience
  • Previous experience in food service or as a cook in a restaurant setting is an asset.
  • Knowledge of food handling, preparation, and safety standards is essential.
  • Ability to work efficiently in a fast-paced environment while maintaining quality standards.
  • Strong communication skills and the ability to work well within a team are crucial.
  • Familiarity with various cooking methods, ingredients, equipment, and procedures is beneficial.
Job Types

Job Types : Part-time, Permanent

Pay

Pay : From $18.00 per hour

Language

Language : English (required)

Work Location

Work Location : In person

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