Full Time Line Cook / Kitchen Assistant

Just Platters; Milton; On-site; Full time

Job summary

A local culinary establishment in Milton is seeking a skilled Line Cook to join their team. The ideal candidate will have proven experience in food preparation and cooking, with strong culinary skills. Responsibilities include preparing menu items, maintaining kitchen organization, and collaborating with staff to deliver exceptional dining experiences. The role is full-time, offering a pay range of $17.60-$22.00 per hour. Candidates should be able to work efficiently under pressure in a fast-paced kitchen environment.

Qualifications

• Proven experience as a Line Cook or in other kitchen roles within the food industry.
• Strong culinary skills with a focus on food preparation, cooking, and presentation.
• Knowledge of food safety regulations and best practices.

Responsibilities

• Prepare and cook menu items according to established recipes and standards.
• Maintain cleanliness and organization of the kitchen.
• Collaborate with kitchen staff to ensure efficient meal preparation.
• Assist in the training of new kitchen staff on cooking techniques.

Skills

Culinary skills

Food preparation

Cooking techniques

Knife skills

Team collaboration

Job description

Job Summary

Job Summary

We are seeking a skilled and passionate Line Cook to join our culinary team. The ideal candidate will have a strong background in food preparation and cooking, with experience in fine dining or catering environments. As a Line Cook, you will play a crucial role in delivering high-quality meals while maintaining the highest standards of food safety and presentation.

Duties

• Prepare and cook menu items according to established recipes and standards.
• Ensure all food is prepared in a timely manner and meets quality specifications.
• Maintain cleanliness and organization of the kitchen, including proper food handling and storage practices.
• Collaborate with kitchen staff to plan menus and ensure efficient meal preparation.
• Operate kitchen equipment safely and effectively, adhering to all safety protocols.
• Assist in the training of new kitchen staff on cooking techniques and food safety practices.
• Monitor inventory levels of ingredients and supplies, reporting any shortages to management.
• Participate in catering events as needed, ensuring all dishes are prepared to perfection.
• Regular kitchen activities

Qualifications

• Proven experience as a Line Cook or in other kitchen roles within the food industry.
• Strong culinary skills with a focus on food preparation, cooking, and presentation.
• Experience catering is highly desirable.
• Knowledge of food safety regulations and best practices for handling food.
• Excellent knife skills and familiarity with various cooking techniques.
• Ability to work efficiently under pressure in a fast-paced environment.
• Strong communication skills and ability to work collaboratively within a team.
• Previous experience in menu planning or dietary department roles is a plus.
• A passion for culinary arts and commitment to delivering exceptional dining experiences.

Job Type : Full-time

Pay : $17.60-$22.00 per hour

Expected hours : 35 – 40 per week

Ability to commute / relocate : Milton, ON L9T 4W9 : reliably commute or plan to relocate before starting work (preferred)

Location : Milton, ON L9T 4W9 (preferred)

Work Location : In person