Kingston
On-site
CAD 30,000 - 40,000
Full time
Job summary
A popular fast-food chain in Kingston is seeking a supervisor to oversee food preparation and kitchen operations. The role involves managing staff, ensuring food quality standards, and addressing customer concerns. Ideal candidates will have a secondary school graduation certificate and at least 7 months of relevant experience. This is a permanent position requiring 40 hours of work per week.
Qualifications
- Minimum 7 months of experience required.
- Ability to supervise kitchen staff effectively.
- Knowledge of sanitation and safety procedures.
Responsibilities
- Establish methods to meet work schedules.
- Requisition food and kitchen supplies.
- Supervise staff preparing food.
Skills
Supervision
Time management
Customer service
Education
Secondary (high) school graduation certificate
Qualifications
- Education: Secondary (high) school graduation certificate
- Experience: 7 months to less than 1 year
Tasks
- Establish methods to meet work schedules
- Requisition food and kitchen supplies
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Prepare and submit reports
- Prepare food order summaries for chef
- Supervise and check delivery of food trolleys
Work details
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week