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chef

Jatujak Restaurant

Toronto

On-site

CAD 60,000 - 80,000

Full time

2 days ago
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Job summary

A Thai Cuisine Restaurant in Toronto is looking for a Full-time Chef to lead kitchen operations. This role involves menu planning, cooking meals, and managing kitchen staff. The ideal candidate should have at least 3 years of experience and a secondary school graduation certificate. If you are passionate about Thai cuisine and have leadership skills, we invite you to apply for this position to enhance our culinary team.

Benefits

Free parking available
Other benefits

Qualifications

  • 3+ years of experience in a restaurant kitchen, preferably with Thai cuisine.
  • Ability to supervise and lead a team of kitchen staff.

Responsibilities

  • Estimate amount and costs of supplies and food items.
  • Demonstrate new cooking techniques and equipment to cooking staff.
  • Prepare and cook meals or specialty foods.
  • Plan menus and ensure food meets quality standards.
  • Supervise activities of sous-chefs, specialist chefs, and cooks.

Skills

Leadership
Efficient interpersonal skills
Initiative
Organized
Reliability
Team player

Education

Secondary (high) school graduation certificate
Job description
Job details
  • Location: 2386 KINGSTON ROAD Scarborough, ON M1N 1V2
  • Salary: 36.25 hourly / 80 hours bi-weekly
  • Terms of employment: Permanent, Full time
  • Shift type: Day, Evening, Night, Weekend, Overtime available
  • Education: Secondary (high) school graduation certificate
Experience

3 years to less than 5 years

Work must be completed at the physical location. There is no option to work remotely.

  • Odours
  • Hot
Work setting
  • Restaurant
Ranks of chefs
  • Chef
Responsibilities
Tasks
  • Estimate amount and costs of supplies and food items
  • Demonstrate new cooking techniques and new equipment to cooking staff
  • Create new recipes
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Supervise cooks and other kitchen staff
  • Prepare and cook meals or specialty foods
  • Requisition food and kitchen supplies
  • Plan menus and ensure food meets quality standards
  • Prepare dishes for customers with food allergies or intolerances
  • Supervise activities of sous‑chefs, specialist chefs, chefs and cooks
  • Leading/instructing individuals
Supervision
  • 11‑15 people
Experience and specialization
  • Thai
Additional information
Security and safety
  • Bondable
  • Criminal record check
Transportation/travel information
  • Public transportation is available
Work conditions and physical capabilities
  • Fast‑paced environment
  • Work under pressure
  • Handling heavy loads
  • Physically demanding
  • Standing for extended periods
Personal suitability
  • Leadership
  • Efficient interpersonal skills
  • Initiative
  • OrganizedReliability
  • Team player
Other benefits
  • Free parking available
  • Other benefits

This employer promotes equal employment opportunities for all job applicants, including those self‑identifying as members of the following groups:

Employment groups
  • Support for newcomers and refugees
    • Assists with immediate settlement needs of newcomers and/or refugees (for example: housing, transportation, storage, childcare, winter clothing, etc.)
    • Supports newcomers and/or refugees with foreign credential recognition
    • Provides diversity and cross‑cultural trainings to create a welcoming work environment for newcomers and/or refugees
  • Support for youths
    • Offers on‑the‑job training tailored to youth
    • Offers mentorship, coaching and/or networking opportunities for youth
    • Provides awareness training to employees to create a welcoming work environment for youth
  • Support for Indigenous people
    • Develops and maintains relationships with indigenous communities, indigenous‑owned businesses and organizations
    • Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
  • Support for mature workers
    • Applies hiring policies that discourage age discrimination
    • Provides staff with awareness training to create a welcoming work environment for mature workers
    • Offers resources to help mature workers plan their retirement (for example: financial planning, access to pension and benefits, lifestyle adjustments, etc.)
  • Supports for visible minorities
    • Participates in a government or community program or initiative that supports members of visible minorities
    • Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)
    • Offers mentorship programs that pair members of visible minorities with experienced employees
    • Provides diversity and cross‑cultural training to create a welcoming work environment for members of visible minorities
Who can apply for this job?

You can apply if you are:

  • Permanent resident of Canada
  • Temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2026-01-07

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