Assistant Chef Manager

Farm Boy Inc.; Barrie; On-site; CAD 35,000 - 50,000; Full time

Job summary

A fresh food retailer in Barrie is looking for a team member to provide excellent customer service while supporting team supervision and office management tasks. Candidates should have at least 1 year of supervisory experience, strong communication skills, and be prepared to work flexible hours. This role offers the chance to contribute to a fun and fresh shopping experience at the store.

Benefits

Accommodation for applicants with disabilities

Qualifications

• Minimum of 1 year of supervisory or management experience required.
• Fluency in English and French is considered an asset.
• Ability to work flexible schedules, including weekends and holidays.

Responsibilities

• Provide superior customer service and support.
• Assist in team development through training and coaching.
• Communicate effectively with the team on policies and procedures.
• Supervise floor support and ensure cleanliness.
• Manage inventory, orders, invoices, and payroll.

Skills

Customer service

Organizational skills

Communication skills

Decision-making

Adaptability

Education

Post-secondary program in business

Job description

At Farm Boy, it is our mission to create a fun, fresh experience for all! Whether you are a team member or a customer, Farm Boy is passionate about creating a unique fresh food shopping experience and ensuring that we deliver on our commitments. As we continue to grow within Ontario, Farm Boy is excited to welcome new team members that share our passion for providing the best fresh shopping experience!

Job Description

Major Responsibilities

• Provide superior customer service and support Farm Boy’s vision of the best fresh shopping experience.
• Assist in the development of the team by supporting the training, coaching and recognition while maintaining a high level of confidentiality and trust.
• Effectively communicate and support the team with huddles, product knowledge, corporate policies and procedures and Health and Safety.
• Floor support and supervision, including serving customers, merchandising and rotation, breaks and general department cleanliness.
• Support office management (e.g. completing inventory and orders, invoices, scheduling, payroll).
• May be requested to undertake other related duties on a periodic basis.

Qualifications

• Typically requires completion of a post-secondary program with an emphasis in business, plus a minimum of 1 year of progressively responsible supervisory or management experience in a similar role or an equivalent combination of education and experience.
• Excellent organizational, interpersonal and analytical skills.
• Clear and effective communication style, both written and oral.
• Good judgment and decision-making abilities while communicating with customers and Farm Boy team members.
• Ability to learn manual and automated systems/tools.
• Skilled at working in a fast-paced environment while maintaining priorities and a high level of performance.
• Flexible schedule, including weekends, evenings and holidays.
• Fluency in English and French shall be considered an asset.

Work & Sensory Environment

• Providing service to several people or departments, working under many simultaneous deadlines.
• Required to stand and walk for long periods of time during shift.
• Required to lift, carry or handle heavy objects.
• Required to adapt to temperature changes on occasion (working on the retail floor as well as in coolers and freezers).

Additional Information

FBGTAE

Accommodation is available upon request for applicants and employees with disabilities.