Warehouse Supervisor jobs in United States
Guest Experience & Service Supervisor
Marriott Hotels & Resorts
Entry-Level Housekeeping Supervisor
Marriott Hotels Resorts
Lead Pastry Chef: Creative Desserts & Team Leader
Marriott Hotels Resorts
Fleet Maintenance Supervisor
MILELE MOTORS FZE
Discover more opportunities than anywhere else. Find more jobs nowWaste Management Field Supervisor: Elevate Service Delivery
Hill International
Kitchen Operations Supervisor & Food Safety Lead
Marriott Hotels Resorts
Guest Experience Leader: Front Desk & Team Coach
Marriott Hotels & Resorts
Connect with headhunters to apply for similar jobsRestaurant Operations Manager: Team, Service & Safety
Marriott Hotels Resorts
Stewarding Supervisor: Hygiene & Kitchen Team Lead
Calo
Senior Florist & Floral Design Supervisor
Kempinski Hotel
Field Supervisor - Waste Management
Hill International
Guest Relations Supervisor — Front Desk & Team Coaching
Marriott Hotels & Resorts
Store Supervisor & Purchase Lead - Document Control
Crown International
Dining Experience Supervisor: People & Guest Relations
Marriott Hotels Resorts
Infrastructure Group Leader – UAE: Strategy, Growth & Delivery
GHD
Area Supervisor - Waste Management
Hill International
Associate Dining Experience Supervisor
Marriott Hotels Resorts
Business Group Leader - Infrastructure
GHD
Guest Experience Supervisor
Marriott Hotels & Resorts
Front Office Team Leader - Night
AccorHotel
Waste Management Area Supervisor – Facilities & Service
Hill International
Guest Experience & Service Supervisor
Job summary
A leading hotel chain in Dubai is seeking a Manager to ensure team coordination and excellent guest service. Responsibilities include staff training, inventory management, and quality adherence. Ideal candidates will possess a high school diploma with at least two years of relevant experience and one year in a supervisory role. This position demands strong leadership skills and a commitment to maintaining high standards of service within the hospitality environment.
Qualifications
- Minimum 2 years of related work experience.
- At least 1 year of supervisory experience.
Responsibilities
- Ensure optimum service and guest needs are met.
- Monitor dining rooms for seating availability and safety.
- Assist in hiring, training, and evaluating staff.
Skills
Education
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.