RestaurantLobby Lounge Manager

Swiss Connect Solutions; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A 5-star hotel in Dubai is seeking a highly motivated Restaurant/Lobby Lounge Manager to oversee daily operations. The ideal candidate should have at least 2 years of experience in a similar role within luxury settings, possess excellent leadership skills, and be customer service-oriented. Responsibilities include managing staff, maintaining hygiene standards, and ensuring high-quality food and beverage service. Competitive salary of AED 10,000 plus benefits like meals on duty and medical insurance.

Benefits

Meals on duty

Visa and medical insurance

Qualifications

• Minimum of 2 years of experience in a similar role, preferably in a luxury hotel or restaurant.
• Strong knowledge of food and beverage operations including menu planning and cost control.
• Fluency in English both written and verbal; knowledge of additional languages is a plus.

Responsibilities

• Manage all aspects of the restaurant and lobby lounge operations.
• Train, develop, and supervise a team of restaurant staff.
• Ensure food and beverage offerings meet company standards.
• Handle guest inquiries and complaints professionally.
• Collaborate with the marketing team on promotions.

Skills

Leadership skills

Communication skills

Customer service orientation

Knowledge of food and beverage operations

Proficiency in Microsoft Office

Fluency in English

Tools

Restaurant management software

Job description

We are seeking a highly motivated and experienced Restaurant/Lobby Lounge Manager to join at 5-star Hotel in Dubai. The ideal candidate will have a passion for hospitality excellent leadership skills and a strong background in food and beverage operations. As the Restaurant/Lobby Lounge Manager you will be responsible for overseeing the daily operations of our restaurant and lobby lounge ensuring high-quality service and guest satisfaction.

Responsibilities:

• Manage all aspects of the restaurant and lobby lounge operations including budgeting inventory management and staff scheduling
• Train develop and supervise a team of servers bartenders and other restaurant staff
• Ensure all food and beverage offerings meet the companys standards of quality and presentation
• Monitor and maintain cleanliness and hygiene standards in the restaurant and lobby lounge
• Handle guest inquiries complaints and feedback in a professional and timely manner
• Collaborate with the marketing team to develop and implement promotions and events to attract new customers and retain existing ones
• Conduct regular staff meetings and training sessions to ensure consistent service standards and product knowledge
• Prepare and present reports on restaurant and lobby lounge performance to upper management

Qualifications:

• Minimum of 2 years of experience in a similar role preferably in a luxury hotel or restaurant
• Strong knowledge of food and beverage operations including menu planning cost control and inventory management
• Excellent leadership and communication skills
• Customer service-oriented with a friendly and approachable demeanor
• Proficient in Microsoft Office and restaurant management software
• Knowledge of local food and beverage regulations and laws
• Fluency in English both written and verbal. Knowledge of additional languages is a plus.

Salary and Benefits:
Salary: AED10000 plus service charge
Meals on duty
Visa and medical insurance