Pastry Chef

JobLeader; Khor Fakkan; On-site; AED 60,000 - 120,000; Full time

Job summary

A local bakery in Haur-Fakkan is seeking a passionate Pastry Chef to create delicious pastries and desserts. The ideal candidate will have experience in pastry production, knowledge of food safety regulations, and strong attention to detail. This full-time role offers a salary of 1100 per month and welcomes applications from immigrants. Join our team and bring your creativity to the kitchen!

Qualifications

• Experience in pastry production is essential.
• Knowledge of food safety regulations required.
• Ability to work under pressure in a kitchen environment.

Responsibilities

• Prepare various pastry items from scratch.
• Ensure adherence to health and safety regulations.
• Decorate pastries and create new recipes.

Skills

Pastry production

Food safety regulations

Attention to detail

Organizational skills

Communication skills

Job description

Pastry Chef – Haur-Fakkan, UAE

We are looking for a passionate and talented Pastry Chef to join our team in Haur-Fakkan. The successful candidate will be responsible for the creation of delicious and visually appealing pastries, desserts, and other baked goods. This is a full‑time position with a salary of 1100 per month. We are open to considering applicants who are immigrants.

Responsibilities

• Preparing delicious pastry items such as cakes, tarts, quiches, éclairs, and other baked goods from scratch
• Ensuring that all health and safety regulations are adhered to in the kitchen
• Decorating pastries using various techniques
• Working with other chefs on menu development
• Creating new recipes as well as innovating existing recipes
• Maintaining high standards of hygiene in the kitchen
• Keeping up with current trends in the pastry industry
• Assisting in ordering ingredients on a regular basis
• Training junior staff on proper techniques for baking pastries

Qualifications

The ideal candidate should have experience in pastry production, knowledge of food safety regulations, and an eye for detail when it comes to presentation. You must be organized, able to work under pressure, and able to communicate effectively with staff and guests.

Interested applicants should submit their CV along with any relevant certificates or qualifications. We look forward to hearing from you!