Luxury Hotel Kitchen: Demi Chef de Partie

InterContinental Hotels Group; Dubai; On-site; AED 60,000 - 80,000; Full time

Job summary

A luxury hotel chain in Dubai seeks a skilled culinary professional to oversee kitchen operations. This role requires a minimum of 2 years of experience in a similar environment and a keen understanding of food preparation. You will prepare and present dishes, manage inventory, and collaborate with the kitchen team to ensure a high standard of service. The position offers numerous benefits and the opportunity for career growth in a high-energy environment.

Benefits

Staff discounts

Mentorship opportunities

Dynamic work environment

Qualifications

• Minimum 2 years of experience in a similar role, preferably in a luxury hotel or hospitality environment.
• Strong understanding of kitchen operations and culinary techniques.
• Ability to work in a fast-paced environment.

Responsibilities

• Take full ownership of your assigned kitchen section and ensure smooth operation.
• Prepare, cook, and present dishes to high standards.
• Assist in creating and developing new menu items.

Skills

Culinary techniques

Food preparation

Inventory management

Team collaboration

Education

Culinary diploma or equivalent

Job description

A luxury hotel chain in Dubai seeks a skilled culinary professional to oversee kitchen operations. This role requires a minimum of 2 years of experience in a similar environment and a keen understanding of food preparation. You will prepare and present dishes, manage inventory, and collaborate with the kitchen team to ensure a high standard of service. The position offers numerous benefits and the opportunity for career growth in a high-energy environment.