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A rapidly growing QSR and Cloud Kitchen group in the UAE seeks a Culinary Lead / Product Development Chef to drive menu innovation and recipe creation. This role requires 5–10 years of experience in QSR or large-scale production kitchens, alongside a strong understanding of culinary standardization and commercial manufacturing practices. You'll shape the culinary identity, ensuring products meet quality and cost standards while collaborating with supply chain teams. This is a unique opportunity to contribute to innovative food concepts across the GCC.