Creative Chef — Menu Leader & Kitchen Innovator (Dibba)

Abroad Work; Dibba; On-site; AED 60,000 - 120,000; Full time

Job summary

A restaurant in Dibba-El-Fujairah is seeking a talented Chef to join their team. The ideal candidate will be responsible for menu planning and meal preparation, ensuring high standards of hygiene and food safety. A degree in Culinary Arts or equivalent experience is required, alongside strong communication and organizational skills. This position offers a competitive salary with opportunities for growth.

Qualifications

• Passionate about preparing delicious food with a creative flair.
• Knowledge of contemporary cooking techniques.
• Ability to maintain excellent hygiene standards.

Responsibilities

• Menu planning and meal preparation in line with restaurant philosophy.
• Maintain inventory of ingredients and procure supplies as needed.
• Ensure all kitchen equipment is in proper working order.

Skills

Culinary skills

Communication skills

Organizational skills

Interpersonal skills

Education

Degree in Culinary Arts

Job description

A restaurant in Dibba-El-Fujairah is seeking a talented Chef to join their team. The ideal candidate will be responsible for menu planning and meal preparation, ensuring high standards of hygiene and food safety. A degree in Culinary Arts or equivalent experience is required, alongside strong communication and organizational skills. This position offers a competitive salary with opportunities for growth.