Arabic Cuisine Chef de Partie — Lead, Create & Elevate

Minor International; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading hospitality company in Dubai is seeking a talented Chef de Partie specializing in Arabic cuisine. The role involves preparing authentic dishes, managing kitchen sections, and ensuring high food safety and hygiene standards. Candidates should have a culinary degree, 3-5 years of experience in a relevant role, and a passion for developing innovative Arabic dishes. Flexibility to work evenings and weekends is required.

Qualifications

• Minimum 3-5 years as Chef de Partie or similar role in high-volume or fine dining.
• Extensive knowledge of Arabic and Middle Eastern cuisines.
• Current HACCP certification.

Responsibilities

• Prepare and cook Arabic and Middle Eastern dishes.
• Manage a specific kitchen section and junior staff.
• Ensure food safety compliance.

Skills

Arabic cooking techniques

Knife skills

Creativity

Leadership

Teamwork

Education

Culinary degree or diploma

Job description

A leading hospitality company in Dubai is seeking a talented Chef de Partie specializing in Arabic cuisine. The role involves preparing authentic dishes, managing kitchen sections, and ensuring high food safety and hygiene standards. Candidates should have a culinary degree, 3-5 years of experience in a relevant role, and a passion for developing innovative Arabic dishes. Flexibility to work evenings and weekends is required.