Banquet & Conference Catering Manager

Placements24; Benoni; Hybrid; ZAR 420,000 - 600,000; Full time

Benefits offered by this job

Competitive salary pakket

Career advancement opportunities

Professional development

Job summary

Placements24 is seeking an experienced Banquet & Conference Catering Manager for our client, a prominent hospitality group in Benoni, Gauteng. You will oversee all banquet and conference catering operations, lead a dedicated team, and coordinate with culinary and service teams to deliver exceptional guest experiences.

Responsibilities include event scheduling, budget control, and ensuring strict health and safety standards.

Qualifications

• Minimum 5 years of experience in banqueting, conference, or event catering management.
• Demonstrated leadership and team management capabilities.
• Excellent understanding of food and beverage service standards and operational procedures.
• Strong organizational and time management skills with attention to detail.
• Effective communication, interpersonal, and problem-solving skills.

Responsibilities

• Oversee all aspects of banquet and conference catering operations, from client booking to post-event evaluation.
• Develop and manage event schedules, ensuring timely setup, service, and breakdown of all functions.
• Lead and train banquet staff, ensuring high standards of service, presentation, and guest interaction.
• Collaborate with culinary teams to design and execute exceptional menus, accommodating dietary needs and client preferences.
• Manage event budgets, control costs, and ensure profitability of all banqueting and conference activities.
• Liaise with clients, providing excellent communication and support throughout the planning process for events in Benoni.
• Maintain relationships with vendors and suppliers to ensure seamless service delivery.
• Ensure adherence to health, safety, and hygiene standards across all catering operations.

Skills

Leadership

Team Management

Communication

Problem-Solving

F&B Service Standards

Education

Relevant Qualification in Hospitality/Event Management or related field

Job description

About the Role

Our client, a prominent hospitality group operating in Benoni, Gauteng , is seeking an experienced and detail-oriented Banquet & Conference Catering Manager. This role is critical in overseeing the successful execution of all banqueting and conference events, ensuring seamless service, high-quality food and beverage delivery, and exceptional client satisfaction. The ideal candidate will possess strong leadership skills, a comprehensive understanding of event logistics, and a passion for delivering outstanding guest experiences. You will manage a dedicated team, collaborate with various departments, and work closely with clients to understand their vision and bring it to life. This position offers a fantastic opportunity to contribute to the success of a respected establishment in the thriving business hub of Gauteng .

Key Responsibilities

• Oversee all aspects of banquet and conference catering operations, from client booking to post-event evaluation.
• Develop and manage event schedules, ensuring timely setup, service, and breakdown of all functions.
• Lead and train banquet staff, ensuring high standards of service, presentation, and guest interaction.
• Collaborate with culinary teams to design and execute exceptional menus, accommodating dietary needs and client preferences.
• Manage event budgets, control costs, and ensure profitability of all banqueting and conference activities.
• Liaise with clients, providing excellent communication and support throughout the planning process for events in Benoni .
• Maintain relationships with vendors and suppliers to ensure seamless service delivery.
• Ensure adherence to health, safety, and hygiene standards across all catering operations.

Requirements

• A relevant qualification in Hospitality Management, Event Management, or a related field.
• Minimum of 5 years of experience in banqueting, conference, or event catering management.
• Demonstrated leadership and team management capabilities.
• Excellent understanding of food and beverage service standards and operational procedures.
• Strong organizational and time management skills with a keen eye for detail.
• Effective communication, interpersonal, and problem-solving skills.
• Flexibility to work irregular hours, including evenings, weekends, and public holidays, as dictated by event schedules.
• Knowledge of the Gauteng events market is advantageous.

Benefits

• Our client offers a competitive salary, a comprehensive benefits package, and the opportunity to work within a dynamic and prestigious hospitality environment.
• You will have significant autonomy in managing operations and contributing to the success of major events.
• Professional development and career advancement opportunities are available.
• This role provides a chance to hone your skills in a high-paced, rewarding setting in Benoni , working with a professional and dedicated team.