Upscale Line Cook: Growth, Flexible Scheduling & Benefits

Morton's The Steakhouse; Reston (VA); On-site; USD 25,000 - 26,000; Full time

Benefits offered by this job

Training & development

Employee discounts

Flexible schedules

Benefits plans

Paid time off

Advancement opportunities

Volunteer opportunities

Positive work environment

Job summary

Morton's The Steakhouse in Reston, VA is seeking a Line Cook to join our upscale kitchen team. You will contribute to delivering exceptional dining experiences and maintain high standards in a fast-paced, guest-focused environment.

The ideal candidate has 1+ year of Line Cook experience in upscale or fine dining and a passion for great food. We offer a structured growth path, employee discounts, and a collaborative team culture.

Qualifications

• Be friendly, accommodating, inclusive and respectful.
• Team player with a guest-first attitude.
• 1+ year upscale/fine dining line cook experience.
• Passion for great food and fun; thrive in a fast-paced setting.

Skills

Be friendly

Be accommodating

Be inclusive

Be respectful

Guest-first attitude

Team player

Line cook experience

Job description

Morton's The Steakhouse in Reston, VA is seeking a Line Cook to join our upscale kitchen team. You will contribute to delivering exceptional dining experiences and maintain high standards in a fast-paced, guest-focused environment.

The ideal candidate has 1+ year of Line Cook experience in upscale or fine dining and a passion for great food. We offer a structured growth path, employee discounts, and a collaborative team culture.