A complete application in a minute
Tailored resume and cover letter, ready to send.
The Johns Hopkins Hospital is seeking a Supervisor for Patient Services to lead daily patient service activities and coordinate staffing. You will ensure timely, accurate, and patient-centered service delivery while maintaining compliance with safety and quality standards.
The role requires a High School Diploma or GED, 5+ years in food service operations, and a Serv Safe certification within 90 days. Strong communication and leadership skills are essential for success in a dynamic hospital
For more than 125 years, The Johns Hopkins Hospital has been a leader in the diagnosis and treatment of disease. Above all, we aim to provide the highest-quality health care and service to all our patients.
Our patients come from all over the world — and so do our staff members. They come to be part of a professional and diverse health care team; to work beside the unequaled talent of Johns Hopkins physicians, nurses and providers; and to enjoy extensive benefits and opportunities for personal and professional growth. Make it happen at Hopkins.
Salary Range: Minimum 18.40/hour - Maximum 32.21/hour. Compensation will be commensurate with equity and experience for roles of similar scope and responsibility. In cases where the range is displayed as a $0 amount, salary discussions will occur during candidate screening calls, before any subsequent compensation discussion is held between the candidate and any hiring authority.
The Hospital reserves the right to modify employee schedules as needed.
We are committed to creating a welcoming and inclusive environment, where we embrace and celebrate our differences, where all employees feel valued, contribute to our mission of serving the community, and engage in equitable healthcare delivery and workforce practices.
Johns Hopkins Health System and its affiliates are drug-free workplace employers.