Sous Chef

APEX Restaurant and Market Solutions; Missouri; On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Sign-on bonus $500

Paid time off

Medical benefits

Job summary

APEX Restaurant and Market Solutions is seeking a Corporate Sous Chef to join our team. This role features a flexible daytime schedule Monday through Friday, with no nights or weekends, and competitive pay plus medical benefits.

You will oversee day-to-day culinary operations, coordinate orders, ensure ingredient quality, develop items, and standardize recipes and plating. A $500 sign-on bonus is offered for a limited time.

Qualifications

• Previous experience in cooking, or other related fields a plus.
• Passion for food and cooking techniques.
• Ability to thrive in a fast-paced environment.

Responsibilities

• Oversee day-to-day culinary operations
• Coordinate food and kitchenware orders
• Check freshness and quality of ingredients
• Assist in the development of job items
• Standardize recipes and plate presentations

Skills

Culinary skills

Leadership

Food safety

Job description

Job Description

We are seeking a Corporate Sous Chef to join our team! Flexible work schedule. Monday through Friday daytime schedule. NO NIGHTS OR WEEKENDS. We offer competitive pay, paid time off and medical benefits. ALSO, for a short time we are offering a $500.00 sign on bonus.

Responsibilities

• Oversee day-to-day culinary operations
• Coordinate food and kitchenware orders
• Check freshness and quality of ingredients
• Assist in the development of job items
• Standardize recipes and plate presentations

Qualifications

• Previous experience in cooking, or other related fields a plus
• Passion for food and cooking techniques
• Ability to thrive in a fast-paced environment.

Company Description

APEX Restaurant and Market Solutions is THE choice in corporate dining and vending services.