Short-Order Cook & Food Prep Pro

Coast Guard Exchange (USCGCSC)

New London (CT)

On-site

USD 35,000 - 48,000

Part time

4 days ago
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Benefits offered by this job

Paid leave
Holiday pay
Medical insurance
Dental insurance
Vision insurance
FSA
Pension plan
401k plan
Life insurance
Disability insurance
Tuition assistance
Parental leave

Job summary

Coast Guard Exchange in New London, CT, is seeking a Food Service Worker – Short Order Cook (04). This intermittent role pays $19.95/hour for a snack-bar style operation and involves varied food prep tasks.

The position requires following recipes, food safety practices, and basic cash handling; you may assist with inventory and maintaining clean work areas. Minimum experience includes at least one year cooking in a food service setting.

Qualifications

  • One year of cooking experience in a food service facility.
  • Experience with standard sanitation in handling and serving food.
  • Must be able to follow recipes and combine ingredients for salads and uncooked dishes.
  • Must obtain a Food Handler's Certificate or complete training.
  • Physically able to frequently lift up to 40 pounds and stand/walk for long periods.

Responsibilities

  • Perform a variety of food preparations and limited cooking tasks in a snack bar setting.
  • Grill or fry items such as pancakes, burgers, hot dogs, bacon, eggs and sausages while monitoring cooking temperatures.
  • Maintain cleanliness of equipment and work area; assist with basic cash handling and inventory.

Skills

Cooking
Sanitation
Follow recipes
Food handler certificate
Physical stamina

Job description

Coast Guard Exchange in New London, CT, is seeking a Food Service Worker – Short Order Cook (04). This intermittent role pays $19.95/hour for a snack-bar style operation and involves varied food prep tasks.

The position requires following recipes, food safety practices, and basic cash handling; you may assist with inventory and maintaining clean work areas. Minimum experience includes at least one year cooking in a food service setting.

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