Shipboard Line Cook: Fresh, Onboard Dining Expert

American Cruise Lines; Hannibal (MO); On-site; USD 40,000 - 55,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

401(k) with match

Covered travel expenses

Room and board provided

Job summary

A major cruise line is looking for experienced Line Cooks to join their kitchen team for the 2026 season. Responsibilities include working closely with the Executive Chef to prepare a diverse menu for guests and maintaining high hygiene and food safety standards. Ideal candidates will have a minimum of 2 years culinary experience and must be able to adhere to specific dietary requests. The position requires living onboard, working 7 days a week with a competitive daily rate and covered expenses including travel and training.

Qualifications

• Minimum 2 years of culinary experience in full-service settings.
• Experience cooking breakfast, lunch, and dinner required.
• Familiarity with food safety standards necessary.
• Ability to pass a pre-employment drug test.
• Must complete a criminal background check.
• TWIC credential required.

Responsibilities

• Work with Executive Chef to produce diverse meals.
• Organize workload for efficient kitchen operations.
• Produce high-quality dishes per menu.
• Adhere to guests’ dietary requirements.
• Maintain hygiene and food safety standards.
• Communicate effectively with coworkers.

Skills

Culinary experience

Problem solving

Organizational skills

Oral communication

Time management

Job description

A major cruise line is looking for experienced Line Cooks to join their kitchen team for the 2026 season. Responsibilities include working closely with the Executive Chef to prepare a diverse menu for guests and maintaining high hygiene and food safety standards. Ideal candidates will have a minimum of 2 years culinary experience and must be able to adhere to specific dietary requests. The position requires living onboard, working 7 days a week with a competitive daily rate and covered expenses including travel and training.