Shift Manager (18Yrs +)

McDonald's; State College (Centre County); On-site; USD 35,000 - 50,000; Full time

Benefits offered by this job

Education through Archways to Opportunity

Medical, dental, and vision coverage

Short- and long-term disability insurance

Service awards

Employee Resource Connections

Job summary

McDonald's is looking for a Shift Manager in State College, Centre County, USA, responsible for leading shifts and ensuring a fast, accurate, and friendly customer experience.

The ideal candidate will have leadership experience and the ability to thrive in a fast-paced environment, ensuring quality and service standards are met. Benefits include educational opportunities, health coverage, and employee resource connections.

Qualifications

• Preferred leadership experience within a restaurant, retail, or hospitality environment.
• Must be 18 years or older and willing to work a flexible schedule.
• Positive attitude and ability to thrive in a fast-paced environment.

Responsibilities

• Lead shifts and provide leadership to crew and managers.
• Plan and monitor shift performance to meet McDonald’s standards.
• Ensure safety, security, and profitability during shifts.
• Communicate effectively with other Shift Managers.
• Meet operational targets and assist departments.

Skills

Leadership

Teamwork

Customer Service

Food Safety

Inventory Management

Job description

Job Overview

The position is for a Shift Manager at a restaurant owned and operated by an independent franchisee. The franchisee is the sole employer and is responsible for all employment matters, including hiring, firing, discipline, supervision, staffing, and scheduling. The role requires leadership of shifts, ensuring customers receive a fast, accurate, and friendly experience.

Responsibilities

• Lead shifts every week, providing leadership to crew and other managers to ensure quality, service, and cleanliness.
• Plan for each shift, monitor performance during the shift, and take action to ensure the team meets McDonald’s standards.
• Monitor safety, security, and profitability.
• Communicate with the next Shift Manager to help prepare them for a great shift.
• Meet targets during shifts and assist departments in meeting their goals.
• Food Safety
• Internal Communication
• Inventory Management
• Daily Maintenance and Cleanliness
• Managing Crew
• Quality Food Production
• Exceptional Customer Service
• Safety and Security
• Scheduling
• Training

Qualifications

Previous leadership experience is preferred, ideally within a restaurant, retail, or hospitality environment. Candidates must be 18 years or older and willing to work a flexible schedule. Positive team players who thrive in a fast‑paced environment are encouraged to apply.

Benefits

• Education through Archways to Opportunity, including high‑school completion, college tuition assistance, and ESL classes.
• Medical, dental, and vision coverage.
• Short‑ and long‑term disability, life, and accident insurance.
• Service awards.
• Employee Resource Connections.

Legal Notice

This posting is for a restaurant owned and operated by an independent franchisee, not McDonald’s USA. All employment decisions are made solely by the franchisee.