Shift Manager

McDonald's; Addison (TX); On-site; USD 38,000 - 52,000; Full time

Benefits offered by this job

2 weeks vacation

Education assistance

English classes

Job summary

McDonald’s is seeking a Shift Manager for an independently owned franchise location in Addison, TX. You will lead shifts, ensure fast, friendly service, and oversee crew and other managers to maintain quality, safety, and cleanliness.

Responsibilities include planning shifts, monitoring performance, meeting targets, training staff, and sustaining excellent customer service during daily operations. The role requires leadership experience and a flexible schedule.

Qualifications

• Previous leadership experience, ideally in restaurants, retail, or hospitality.
• Positive team player with flexible schedule.
• Passion to work in a fast‑paced environment.
• Must be 18 years or older.

Responsibilities

• Lead shifts, ensuring fast, accurate, friendly service.
• Provide leadership to crew and other managers during shifts.
• Plan shifts, monitor performance, and take action to maintain quality, service, and cleanliness.
• Monitor safety, security, and profitability.
• Communicate with the next Shift Manager to prepare for work shifts.
• Meet shift targets and help assigned departments achieve goals.

Skills

Leadership experience

Team player

Fast-paced environment

Age 18+

Job description

Description

This job posting is for a Shift Manager at a restaurant owned and operated by an independent franchisee. The franchisee is the employer, not McDonald’s USA, and is responsible for all employment matters.

Responsibilities

• Lead shifts, ensuring fast, accurate, friendly service.
• Provide leadership to crew and other managers during shifts.
• Plan shifts, monitor performance, and take action to maintain quality, service, and cleanliness.
• Monitor safety, security, and profitability.
• Communicate with the next Shift Manager to prepare for work shifts.
• Meet shift targets and help assigned departments achieve goals.

Key Duties

• Food Safety
• Internal Communication
• Inventory Management
• Daily Maintenance and Cleanliness
• Managing Crew
• Quality Food Production
• Exceptional Customer Service
• Safety and Security
• Scheduling
• Training

Qualifications

• Previous leadership experience, ideally in restaurants, retail, or hospitality.
• Positive team player with flexible schedule.
• Passion to work in a fast‑paced environment.
• Must be 18 years or older.

Benefits

• 2 weeks paid vacation.
• Competitive hourly pay.
• Education through Archways to Opportunity – opportunities to earn a high school degree, college tuition assistance and English classes as a second language.