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Subway team members work to provide an excellent guest experience, keep the restaurant clean, and ensure high standards for food preparation and service. This role also involves inventory control, scheduling and supervising staff, and training teammates on responsibilities.
Positions include Full Time/Part Time with Day/Evening/Weekend shifts varying by location. Candidates should have a high school diploma and at least one year in a restaurant setting, with POS system experience.
As part of the Subway® Team, you as a Shift Manager will focus on six main things:
In addition to the role of a typical Sandwich Artist®, key parts of your day to day will consist of:
As a Subway® Team Member, you’ll have access to:
Education: High school diploma or equivalent
Experience: A minimum of 1 year of experience in a restaurant environment.
Communication and organizational skills
Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.
*You will receive training on your roles and responsibilities
Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location