Shift Leader: Lead, Coach & Elevate Guest Experience

ZAX Zax LLC; Douglasville (GA); On-site; USD 21,000 - 23,000; Full time

Benefits offered by this job

Free meals on shift

50% off meals off shift

Flexible schedule

Early pay access

Opportunities to advance

Benefits recognition program

Employee referral program

401(k) with employer match

Medical, dental, and vision insurance

Short and long-term disability

Employer-paid life insurance

Job summary

Zax LLC is seeking a Shift Leader in Georgia to oversee daily restaurant operations, including supervising staff, ensuring safety, and maintaining quality standards. You will drive guest satisfaction, coach the team, and uphold company procedures during shifts.

The role emphasizes training, performance management, and fast, accurate service in a dynamic environment. Competitive hourly pay and benefits accompany this position.

Qualifications

• Must be 18 years of age or older.
• Must have reliable transportation.
• Ability to work a flexible schedule including days, nights, weekends, and holidays.
• Part-time: Available to work 9 to 28 hours per week.
• Full-time: Available to work 32 to 40 hours per week.
• Successful completion of background check.
• Demonstrates leadership qualities, organizational skills, and ability to interact cooperatively with others.
• Follows company standards and local laws with regards to employee time punches.
• Strong interpersonal and verbal communication skills.
• Technological savvy; knowledge of required company software and tools.
• Strong problem-solving skills.
• Ability to multi-task and manage time effectively.
• Conflict resolution skills.
• Ability to make sound judgements and decisions which align with company standards and values.
• Servant leader mindset.
• Leadership experience preferred.

Responsibilities

• Complete all training requirements including: Zaxbys Shift Leader Development Plan, Food Safety Certification, Any additional training required by Zax LLC.
• Create a culture of high-performance and train and coach team members to meet all company standards.
• Mentor, coach, and develop team members and communicate performance concerns to your General Manager.
• Prioritize the guest and team member experience and resolve complaints in a friendly and respectful manner.
• Create and maintain a positive culture and healthy team morale through recognition and leading by example.
• Communicate shift goals and motivate team members to meet goals and perform to their highest ability level.
• Delegate tasks to team members and supervise performance during a shift.
• Maintain operational standards and ensure compliance with all Zaxby's Franchising LLC and Zax LLC guidelines, policies, and procedures.
• Ensure service, product quality, and cleanliness standards are consistently upheld.
• Enhance guest experiences by ensuring team members satisfy and exceed guest expectations.
• Receive and reconcile truck deliveries, ensure product is properly stocked, and complete daily inventory counts.
• Manage food production and quality by monitoring prepping, cooking, and holding processes and taking corrective action when necessary.
• Track food safety and quality throughout the shift and ensure guests receive accurate orders that meet company standards and guest satisfaction.
• Plan shift duties and ensure opening and closing duties are complete.

Skills

Leadership

Scheduling

Communication

Problem solving

Time management

Reliability

Transportation

Flexibility

Team interaction

Tech-savvy

Job description

Zax LLC is seeking a Shift Leader in Georgia to oversee daily restaurant operations, including supervising staff, ensuring safety, and maintaining quality standards. You will drive guest satisfaction, coach the team, and uphold company procedures during shifts.

The role emphasizes training, performance management, and fast, accurate service in a dynamic environment. Competitive hourly pay and benefits accompany this position.