Shift Leader: Hospitality-Driven Ops with Benefits

Capstone Group; Northern (KY); Hybrid; USD 17,000 - 23,000; Full time

Benefits offered by this job

Competitive wages

Medical insurance

Tuition reimbursement

Paid Time Off

Free meals while working

Team Member discount programs

Referral bonus program

See a complete list of benefits

Job summary

Capstone Restaurant Group is seeking a Shift Leader to assist the Assistant Manager and General Manager in running daily restaurant operations. You will ensure team members perform duties according to the restaurant’s plan and maintain high standards of hospitality and safety.

The role emphasizes guest-focused service, teamwork, and cost-conscious management in a fast-paced environment with competitive wages and benefits.

Qualifications

• Must be 18 years or older.
• Willing to work flexible hours, including openings and closings.
• Reliable transportation and means of communication with the restaurant.

Responsibilities

• Ensure hospitality service is outstanding and guest needs are anticipated.
• Monitor restaurant operations and take initiative to correct issues.
• Enforce quality, service and cleanliness standards.
• Maintain appropriate staffing levels and labor costs.
• Train and supervise team members.
• Assist in driving sales and controlling costs.

Skills

Leadership

Communication

Teamwork

Guest service

Job description

Capstone Restaurant Group is seeking a Shift Leader to assist the Assistant Manager and General Manager in running daily restaurant operations. You will ensure team members perform duties according to the restaurant’s plan and maintain high standards of hospitality and safety.

The role emphasizes guest-focused service, teamwork, and cost-conscious management in a fast-paced environment with competitive wages and benefits.