Shift Lead – Hospitality, Training & Guest Experience

Mex 1 Coastal Cantina; South Carolina; Vor Ort; USD 33.000 - 36.000; Vollzeit

Benefits dieser Stelle

Shift meals

Employee dining discounts

Zusammenfassung

Mex 1 Coastal Cantina in South Carolina is seeking an experienced Hourly Supervisor who leads by example and creates a great guest and crew experience. This hands-on role supports management with shift operations, training, and accountability while developing leadership skills and growth into restaurant management.

You will oversee shift flow, mentor teammates, and uphold food, service, and vibe standards in a fast-paced, hospitality-focused environment.

Qualifikationen

• 3-5+ years restaurant leadership experience
• Experience leading shift flow and training
• Strong communication and problem-solving skills
• Team-first attitude and willingness to work with crew
• Reliability, professionalism, discretion and good judgment
• Genuine commitment to hospitality and guest experience

Aufgaben

• Oversee shift flow, delegate tasks, and set crew up for success
• Lead by example in guest service and team communication
• Support onboarding and training of new team members
• Assist managers with opening/closing procedures and shift checklists
• Serve as a primary contact for crew during shifts
• Uphold Mex 1's standards for food, service and vibe
• Create a fun, positive, welcoming environment

Kenntnisse

Leadership

Guest service

Communication

Problem-solving

Teamwork

Reliability

Hospitality mindset

Jobbeschreibung

Mex 1 Coastal Cantina in South Carolina is seeking an experienced Hourly Supervisor who leads by example and creates a great guest and crew experience. This hands-on role supports management with shift operations, training, and accountability while developing leadership skills and growth into restaurant management.

You will oversee shift flow, mentor teammates, and uphold food, service, and vibe standards in a fast-paced, hospitality-focused environment.