Hourly Restaurant Manager - Fast-Paced Leader, Flexible

Cook Out; South Carolina; On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Competitive Pay

Bonus Potential

Work-Life Balance

Full Benefits

Financial Security

Time Off

Free food

Job summary

Cook Out is seeking an Hourly Restaurant Manager to lead a fast-paced team in South Carolina, overseeing daily operations, scheduling, and cost controls to deliver an exceptional guest experience.

You will coach staff, manage all restaurant functions, and drive performance while maintaining high standards of service and quality. This role rewards performance with competitive pay, bonuses, and comprehensive benefits.

Qualifications

• Must have at least 1 year of management experience (restaurant experience a major plus).
• Ability to lead a large team and interact effectively with customers.
• Thrives in a fast-paced environment and can multitask under pressure.

Responsibilities

• Lead and develop a world-class team through coaching and training.
• Oversee all aspects of a high-volume restaurant from front counter to grill.
• Meet and exceed standards for food, labor, and costs through smart planning.

Skills

1+ year management

Communication

Speed

Leadership

Job description

Cook Out is seeking an Hourly Restaurant Manager to lead a fast-paced team in South Carolina, overseeing daily operations, scheduling, and cost controls to deliver an exceptional guest experience.

You will coach staff, manage all restaurant functions, and drive performance while maintaining high standards of service and quality. This role rewards performance with competitive pay, bonuses, and comprehensive benefits.