Shift Lead: Flexible Hours & Service Coach

Anchor Point Management Group; United States; On-site; USD 9,987 - 20,181; Full time

Job summary

Anchor Point Management Group in Luka, MS is seeking a Shift Leader to supervise daily restaurant operations and provide hands-on guidance across shifts. The role emphasizes safety, hospitality, quality, and speed of service while training employees and modeling professional behavior.

The position is hourly, with duties including greeting customers, taking orders, cash handling, maintaining cleanliness, and supporting opening/closing tasks.

Qualifications

• Must be at least 18 years old or older.
• High school diploma or GED is preferred.
• Legal right to work in the United States.
• Ability to work flexible hours.
• Basic math and reading skills.
• Solid oral and written communication skills.
• Comes to work with good hygiene.
• Has reliable transportation and able to arrive to work on time.

Responsibilities

• Greet customers and accurately take orders.
• Prepare and package food and drink products according to restaurant standards.
• Operate cash registers and process payments.
• Maintain cleanliness and sanitation of the restaurant.
• Assist with food prep and dishwashing as needed.
• Restock inventory and supplies.
• Ensure compliance with food safety regulations and policies.
• Promote new menu items and provide recommendations.

Skills

Customer service

Leadership

Communication

Time management

Hygiene

Education

High school diploma or GED

Job description

Anchor Point Management Group in Luka, MS is seeking a Shift Leader to supervise daily restaurant operations and provide hands-on guidance across shifts. The role emphasizes safety, hospitality, quality, and speed of service while training employees and modeling professional behavior.

The position is hourly, with duties including greeting customers, taking orders, cash handling, maintaining cleanliness, and supporting opening/closing tasks.