Shift Lead

Nothing Bundt Cakes; Columbus (OH); Presencial; USD 21 000 - 28 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Advancement opportunities

Competitive salary

Employee discounts

Resumo da oferta

Nothing Bundt Cakes in Columbus, OH seeks a Shift Leader to work with the Assistant Bakery Manager and Bakery Manager to uphold high NbC standards and deliver an outstanding guest experience. You will lead a team, support daily operations, and help drive sales and profitability while promoting NbC culture.

The role emphasizes leadership, training, and reliability across various shifts with opportunities for advancement and a friendly, community-focused environment.

Qualificações

• Guest-facing experience in retail/food service preferred.
• Progressive managerial responsibilities or leadership experience desired.
• Basic proficiency with MS Word/Excel/Outlook and willingness to learn new tech.

Responsabilidades

• Lead bakery team and support Assistant Bakery Manager and Bakery Manager.
• Drive sales and profitability through daily operations.
• Ensure NbC standards are met and provide a superior guest experience.
• Coach and train team members to achieve productivity goals.

Conhecimentos

Guest-facing experience

Team leadership

Coaching

Customer service

Formação académica

High school diploma or GED

Ferramentas

Microsoft Word

Microsoft Excel

Microsoft Outlook

Descrição da oferta de emprego

Benefits:

• Opportunity for advancement
• Competitive salary
• Employee discounts

The Nothing Bundt Cakes (NbC) Shift Leader works alongside the Assistant Bakery Manager and Bakery Manager and team members to create the highest-quality cakes, a warm, welcoming environment, and superior guest experience. The Shift Leader shares in team leadership and collaborates with the bakery management in driving sales and profitability, executing day-to-day responsibilities and ensuring that all aspects of the bakery operation comply with NbC standards. And as part of this successful and growing brand, there is no shortage of opportunities for promotion. This role serves as an important carrier of the NbC culture to reinforce core values and bring our brand to life for our team members and guests.

Here are some others:

• We have great operating hours
• Cake discounts. Yummm!
• This job is fun. It's literally a piece of cake!
• This is a great place to make new friends!
• We love to celebrate and bring joy to the community.

Education, Certifications and Work Experience Requirements:

• High school diploma or GED; post-secondary education is a plus.
• 1-3 years of guest-facing experience in a retail, restaurant or food service environment, preferably in a lead role with progressive managerial responsibilities.
• Demonstrated success creating a superior guest experience and coaching others to do the same, training new team members, directing the work of others, and achieving productivity goals.
• Basic proficiency in Microsoft Word, Excel and Outlook, with comfort in learning new technologies.

Must have the flexibility to work various shifts, including early mornings, evenings, weekends and holidays, based on changing business demands.