Service Leader: Elevate Guest Experience & Training

Chipotle Mexican Grill group; Chesterfield Court House (VA); On-site; USD 23,000 - 26,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision insurance

Paid time off

Holiday closures

Competitive compensation

Advancement opportunities

Job summary

Chipotle Mexican Grill is seeking a Service Leader to ensure a positive customer experience by maintaining safety, quality, and efficiency in the restaurant. You will train crew members, manage line operations, and assist with administrative duties to keep the restaurant running smoothly.

The role emphasizes food safety, hands-on leadership, and collaboration with team members to deliver excellent guest experiences while upholding Chipotle’s standards and policies.

Qualifications

• High school diploma required.
• Experience in a restaurant or food-service environment preferred.
• Knowledge of cash handling policies and health/safety regulations.

Responsibilities

• Ensure high-quality, tasty food is served.
• Maintain a clean, organized line and functioning equipment.
• Assist with scheduling, breaks, and shift changes.
• Develop and train front-of-house crew; assist with performance reviews.
• Support administration tasks such as banking and paperwork.

Skills

Food safety knowledge

Cash handling

Customer service

Crew leadership

Education

High school diploma

Tools

Office paperwork

Cash handling policies

Job description

Chipotle Mexican Grill is seeking a Service Leader to ensure a positive customer experience by maintaining safety, quality, and efficiency in the restaurant. You will train crew members, manage line operations, and assist with administrative duties to keep the restaurant running smoothly.

The role emphasizes food safety, hands-on leadership, and collaboration with team members to deliver excellent guest experiences while upholding Chipotle’s standards and policies.