Service Leader: Elevate Guest Experience & Grow Your Team

Chipotle Mexican Grill; Montgomery (AL); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Tuition assistance

Free meals

Insurance

Digital tips

Paid time off

Holiday closures

Competitive pay

Advancement opportunities

Job summary

Chipotle Mexican Grill is seeking a Service Leader to maintain a positive customer experience by ensuring safe, high quality food and a well-trained crew is on duty. You will keep the line clean and running, monitor schedules, and help drive food safety standards.

This role emphasizes guest service, teamwork, and operational excellence in a fast-paced environment. You will collaborate with crew to resolve issues, assist with scheduling, training, and basic administrative tasks, and contribute to

Qualifications

• Must understand and apply Chipotle's Food With Integrity philosophy.
• Knowledge of cash handling policies and procedures.
• Familiarity with food safety and health department requirements.
• Ability to read, write, speak, and understand the primary language of the work location.

Responsibilities

• Ensure great tasting, high quality food is served.
• Help resolve food quality issues.
• Support food safety including hand washing, glove changes and timing checks.
• Monitor crew breaks, shifts, and line schedules.
• Develop and train front-of-house Crew; participate in performance reviews.
• Assist with office administration and paperwork as needed.

Skills

Food safety

Cash handling

Team leadership

Communication

Education

High school diploma

Tools

Point-of-sale system

Job description

Chipotle Mexican Grill is seeking a Service Leader to maintain a positive customer experience by ensuring safe, high quality food and a well-trained crew is on duty. You will keep the line clean and running, monitor schedules, and help drive food safety standards.

This role emphasizes guest service, teamwork, and operational excellence in a fast-paced environment. You will collaborate with crew to resolve issues, assist with scheduling, training, and basic administrative tasks, and contribute to