Service Leader: Elevate Guest Experience & Grow Your Career

Chipotle Mexican Grill; West Springfield (MA); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Health Insurance: Medical, Dental &amp

Digital Tips

Paid time off

Holiday closures

Competitive compensation

Advancement opportunities

Job summary

Chipotle Mexican Grill is seeking a Service Leader to maintain a positive customer experience by ensuring safe, quality food is prepared and served. You will keep the line clean and organized, train crews, and assist with scheduling and office tasks to support smooth operations.

Responsibilities include monitoring food safety, handling cash policies, resolving customer issues, and helping develop future Service Leaders. A high school diploma and restaurant experience are preferred.

Qualifications

• High school diploma required.
• Restaurant experience preferred.
• Knowledge of Food Safety and health department matters.
• Familiarity with cash handling policies.

Responsibilities

• Maintain a positive customer experience by ensuring safe, high-quality food is prepared and served.
• Keep a clean, organized line with functioning equipment.
• Support and train front-of-house crew and monitor shift schedules.
• Assist with office duties and ensure supplies are available.
• Help resolve customer incidents and maintain safety standards.

Skills

Food safety knowledge

Cash handling

Crew training

Customer service

Education

High school diploma

Job description

Chipotle Mexican Grill is seeking a Service Leader to maintain a positive customer experience by ensuring safe, quality food is prepared and served. You will keep the line clean and organized, train crews, and assist with scheduling and office tasks to support smooth operations.

Responsibilities include monitoring food safety, handling cash policies, resolving customer issues, and helping develop future Service Leaders. A high school diploma and restaurant experience are preferred.