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Elliott's Oyster House in Seattle is seeking server assistants to uphold a smooth, elevated dining experience through attentive guest service and well-prepared stations. If you enjoy staying active, supporting a strong service team, and maintaining readiness for service, this role is for you.
Join a landmark with a 50+ year heritage, offering growth opportunities within E3 Restaurant Group and a focus on teamwork, craft, and pride in a welcoming waterfront setting.
Support smooth, polished service and keep the dining room ready for service.
Join the team at Elliott's Oyster House, established in 1975, with over 50 years as a Seattle dining landmark. Elliott's Oyster House is looking for server assistants who take pride in creating a smooth, elevated dining experience through purposeful actions, pace, and hospitality. If you enjoy staying active, supporting a strong service team, and keeping every detail prepared and ready for service, this role is for you.
Clear, reset, and detail tables to fine dining standards, ensuring guests are seated smoothly and without delay.
Stock and maintain bus stations throughout opening and service to support team efficiency and steady service flow.
Carry cocktail trays and large oval trays safely and consistently to uphold service standards and guest experience.
Engage with guests on the floor by remaining present, attentive, and approachable at all times.
Follow service sequences and all safety standards including food handling, health guidelines, and workplace safety while staying composed and productive in a fast paced environment.
At least 6 months of server assistant experience in a restaurant with comparable service standards and volume.
A hospitality mindset warm, sincere, engaging, guest driven, and comfortable being on stage in guest-facing areas.
Ability to lift up to 50 pounds, stay on your feet for extended periods, and sustain a high energy level throughout the shift.
Weekend availability and reliable, consistent attendance.
Strong teamwork and communication reliable attendance, on-time performance, willingness to support shift needs, and follow standards and procedures.
1+ year of server assistant experience in a restaurant with comparable quality and volume.
Confidence carrying full cocktail trays and large oval trays safely and consistently.
Availability to work lunch or dinner shifts.
Average earnings $22-$32/per hour with commissions.
$4/hour base rate + 5.5% pooled commission on restaurant's gross sales.
*In the unlikely event the base rate + commissions in a workweek do not meet or exceed the minimum wage, server assistants will be paid at least the minimum wage of $21.30/hour.
Health insurance - medical, dental, vision, prescription, life insurance, long-term disability (need to work 30 hours per week).
PTO (accrue 1 hour of PTO for every 30 hours worked).
401(k) with match (eligible after 1 year and 1,000 hours worked).
Commuter benefits through ALICE
Employee Assistance Program
Training programs
You'll love working at Elliott s because you'll be part of a team that communicates clearly, supports one another, and steps in wherever needed to keep service running smoothly. The restaurant's beautiful, energizing waterfront setting creates an inspiring place to work each day, and you'll have clear pathways to grow into Server, Bar, or Expo roles within E3 Restaurant Group. Above all, you'll join a culture built on service, teamwork, and pride in craft and environment where your contributions genuinely matter and your professionalism is recognized.
We Create Unrivaled Experiences With Passion. Every Time!