Server Assistant — Fast-Paced, Flexible Dining Benefits

Ophelia Tavern & Bar Top; Avondale Estates (GA); Presencial; USD 17.000 - 25.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Hourly rate plus tips

Flexible scheduling

Employee dining benefits

Hands-on training

Descripción de la vacante

Ophelia Tavern & Bar Top at The Dale in Avondale Estates, GA, is seeking dependable Server Assistants to join a refined neighborhood gathering place offering Italian-inspired comfort food. The rooftop Bar Top and indoor dining create a vibrant, hospitality-focused environment.

You will help ensure accurate food delivery, timely clearing and resetting of tables, and seamless guest experiences during high-volume service.

Formación

• Experience in a restaurant setting is preferred.
• Strong communication and organizational skills.
• Ability to work efficiently in a fast-paced environment.
• Attention to detail in serving and clearing tables.
• Willingness to learn menu items and service standards.
• Commitment to teamwork and guest experience.

Responsabilidades

• Deliver food promptly to correct tables using seat numbers.
• Coordinate with expo and ensure orders are ready before delivery.
• Verify dishes, garnishes, and modifications with expo.
• Communicate allergy-related orders per procedures.
• Learn menu items to identify and announce dishes accurately.
• Keep service stations stocked and transport dishes safely.
• Support servers with water service and beverage refills.
• Clear finished plates and reset tables promptly.

Conocimientos

Customer service

Teamwork

Communication

Hospitality

Fast-paced environment

Flexible availability

Descripción del empleo

Ophelia Tavern & Bar Top at The Dale in Avondale Estates, GA, is seeking dependable Server Assistants to join a refined neighborhood gathering place offering Italian-inspired comfort food. The rooftop Bar Top and indoor dining create a vibrant, hospitality-focused environment.

You will help ensure accurate food delivery, timely clearing and resetting of tables, and seamless guest experiences during high-volume service.