Experience Host

Ophelia Tavern & Bar Top

Avondale Estates (GA)

Presencial

USD 17.000 - 25.000

Jornada completa

Hace 8 días

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Ventajas ofrecidas por este puesto de trabajo

Competitive hourly pay
Flexible scheduling
Employee dining benefits
Team-oriented work environment
Training in guest service & operations
Growth opportunities within MooCoo

Descripción de la vacante

Ophelia Tavern & Bar Top at The Dale in Avondale Estates is hiring friendly Hosts. You’ll greet guests, manage reservations and waitlists, and help create a smooth transition to seating in a warm, welcoming environment.

Experience in hospitality and strong communication are essential. Flexible availability including evenings, weekends, and holidays is required; we offer competitive hourly pay and dining benefits within a team-oriented setting.

Formación

  • Friendly, welcoming, hospitality-focused personality (guest-facing role).
  • Previous hosting or guest service experience required.
  • Experience in a high-volume restaurant is a plus.
  • Strong communication, organization, and multitasking skills.
  • Confident greeting guests and answering questions in person/phone.
  • Ability to manage waitlists and communicate wait estimates clearly.
  • Attention to detail recording reservations and guest requests.
  • Remain calm and professional during busy service.
  • Dependable, punctual, professional appearance.
  • Team-first mentality and willingness to support others.
  • Comfort using tablets and reservation/waitlist tech.

Responsabilidades

  • Greet arriving guests promptly with a warm welcome.
  • Manage reservations and waitlist using Toast Tables and procedures.
  • Confirm party sizes and seating preferences.
  • Provide wait estimates and updates to waiting guests.
  • Follow seating rotation and seek manager direction for adjustments.
  • Monitor table availability and coordinate with servers and managers.
  • Escort guests to tables, provide menus, and transition to service.
  • Adhere to reservation policies and full-party seating rules.
  • Coordinate large-party seating and private events with management.
  • Direct private event inquiries to the appropriate contact.
  • Explain 21-and-over policy courteously.
  • Answer phone calls professionally with accurate information.
  • Maintain knowledge of menus, hours, features, and events.
  • Keep host stand and waiting areas clean and organized.
  • Assist with table resets and communicate cleaning needs.
  • Thank departing guests and invite return.
  • Share guest concerns with management promptly.
  • Complete opening, running, and closing duties.
  • Roll silverware as directed; complete daily cleaning.

Conocimientos

Hospitality focus
Guest service experience
Communication
Organization
Multitasking
Punctuality
Team-first attitude
Comfort with tablets

Herramientas

Toast Tables

Descripción del empleo

Description

Hosts

Ophelia Tavern & Bar Top | The Dale | Avondale Estates, Georgia

70 N Avondale Rd, Suite A100
Avondale Estates, GA 30002

Now Open | Now Hiring Hosts

Ophelia Tavern & Bar Top are now open at The Dale in Avondale Estates, and we’re looking for friendly, dependable, and organized Hosts to help make every guest feel welcome.

Ophelia Tavern is a refined neighborhood gathering place serving Italian-inspired comfort food in a welcoming, no-fuss atmosphere. Our menu features pizzas crisped in 600-degree ovens, pastas tossed in scratch-made sauces, thoughtfully prepared entrées, sandwiches, salads, and small plates made for sharing. Inviting indoor and patio seating complement handcrafted cocktails, a whiskey-forward bar program, and a well-rounded selection of beer and wine.

Located upstairs, Bar Top is a 21-and-over rooftop bar featuring a spacious covered patio overlooking the Town Green at The Dale, along with a cozy indoor bar, fireplace, and private event space.

As a Host, you help set the tone for the entire guest experience. From the first greeting to the final goodbye, your warmth, communication, and attention to detail help guests feel cared for and keep service organized. We’re looking for people who enjoy connecting with others, remain composed during busy periods, and take pride in supporting their team.

What We’re Looking For
  • A friendly, welcoming, and hospitality-focused personality
  • Previous hosting or guest service experience is a must!
  • Experience in a high-volume restaurant is a plus
  • Strong communication, organization, and multitasking skills
  • Confidence greeting guests and answering questions in person and over the phone
  • Ability to manage a waitlist and communicate wait estimates clearly
  • Attention to detail when recording reservations and guest requests
  • Ability to remain calm, professional, and courteous during busy service
  • Dependability, punctuality, and a professional appearance
  • A team-first mentality and willingness to support fellow team members
  • Comfort using tablets and learning reservation and waitlist technology
  • Toast Tables experience is a plus
  • Flexible availability, including evenings, weekends, holidays, and special events
Position Responsibilities
  • Greet arriving guests promptly with a warm, friendly welcome
  • Manage reservations and the waitlist using Toast Tables and company procedures
  • Confirm party sizes, guest information, and seating preferences accurately
  • Provide realistic wait estimates and communicate updates to waiting guests
  • Follow the established seating rotation and seek manager direction before making adjustments
  • Monitor table availability and communicate with servers, server assistants, and managers
  • Escort guests to their tables, provide menus, and help create a smooth transition to service
  • Follow reservation policies, including full-party seating requirements and the reservation grace period
  • Coordinate large-party seating and special requests with management
  • Direct private event inquiries to the appropriate contact
  • Explain Bar Top’s first-come, first-served seating and 21-and-over policy courteously
  • Answer phone calls professionally and provide accurate restaurant information
  • Maintain current knowledge of menus, restaurant hours, daily features, and special events
  • Keep the host stand, entrance, menus, and waiting areas clean and organized
  • Assist with table resets and communicate cleaning needs to the service team
  • Thank departing guests and invite them to return
  • Communicate guest concerns promptly to management
  • Complete opening, running, and closing duties
  • Help roll silverware as needed or as directed by management
  • Complete assigned daily cleaning duties and support the team throughout service
Guest Experience Standards

Our Hosts help guests feel welcome while keeping the dining room organized and service moving smoothly.

Our standards include:

  • Prompt, friendly acknowledgment of every arriving guest
  • Professional and courteous phone etiquette
  • Accurate reservation and waitlist information
  • Clear communication about wait times and seating policies
  • Consistent use of the established seating rotation
  • Awareness of table availability and dining room flow
  • Thoughtful handling of guest requests with management support
  • Clean, organized, and guest-ready entrance and host areas
  • Calm, respectful communication during busy periods
  • A warm thank-you and goodbye as guests leave
Schedule & Availability

Applicants should have flexible availability to support restaurant service, weekend business, and private events. Specific shifts and reporting times will be discussed during the interview process.

Availability may include:

  • Evening shifts
  • Weekday shifts
  • Weekend day and evening shifts are a must!
  • Opening and closing responsibilities
  • Holidays
  • Special events and private events
  • Additional coverage during peak business periods

Dependable attendance, punctuality, and readiness for each scheduled shift are essential.

What We Offer
  • Competitive hourly pay based on experience
  • Flexible scheduling
  • Employee dining benefits
  • A professional, supportive, and team-oriented work environment
  • Training in guest service, reservations, and restaurant operations
  • Opportunities for professional growth and advancement within MooCoo Group
Why Join Ophelia Tavern & Bar Top?

A warm welcome can shape an entire visit. Our Hosts play an important role in creating a positive first impression, keeping guests informed, and helping the team deliver attentive, organized service.

If you enjoy meeting people, staying active, and working with a team in a lively restaurant environment, we’d love to meet you.

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