Server Assistants

Ophelia Tavern & Bar Top; Avondale Estates (GA); Presencial; USD 17.000 - 25.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Hourly rate plus tips

Flexible scheduling

Employee dining benefits

Hands-on training

Descripción de la vacante

Ophelia Tavern & Bar Top at The Dale in Avondale Estates, GA, is seeking dependable Server Assistants to join a refined neighborhood gathering place offering Italian-inspired comfort food. The rooftop Bar Top and indoor dining create a vibrant, hospitality-focused environment.

You will help ensure accurate food delivery, timely clearing and resetting of tables, and seamless guest experiences during high-volume service.

Formación

• Experience in a restaurant setting is preferred.
• Strong communication and organizational skills.
• Ability to work efficiently in a fast-paced environment.
• Attention to detail in serving and clearing tables.
• Willingness to learn menu items and service standards.
• Commitment to teamwork and guest experience.

Responsabilidades

• Deliver food promptly to correct tables using seat numbers.
• Coordinate with expo and ensure orders are ready before delivery.
• Verify dishes, garnishes, and modifications with expo.
• Communicate allergy-related orders per procedures.
• Learn menu items to identify and announce dishes accurately.
• Keep service stations stocked and transport dishes safely.
• Support servers with water service and beverage refills.
• Clear finished plates and reset tables promptly.

Conocimientos

Customer service

Teamwork

Communication

Hospitality

Fast-paced environment

Flexible availability

Descripción del empleo

Description

Server Assistant

Ophelia Tavern & Bar Top | The Dale | Avondale Estates, Georgia

70 N Avondale Rd, Suite A100
Avondale Estates, GA 30002

Now Open | Now Hiring Server Assistants

Ophelia Tavern & Bar Top are now open at The Dale in Avondale Estates, and we’re seeking dependable, energetic Server Assistants who take pride in teamwork, attentive hospitality, and keeping service running smoothly.

Ophelia Tavern is a refined neighborhood gathering place serving Italian-inspired comfort food in a welcoming, no-fuss atmosphere. Our menu features pizzas crisped in 600-degree ovens, pastas tossed in scratch-made sauces, thoughtfully prepared entrées, sandwiches, salads, and small plates made for sharing. Inviting indoor and patio seating complement handcrafted cocktails, a whiskey-forward bar program, and a well-rounded selection of beer and wine.

Located upstairs, Bar Top is a 21-and-over rooftop bar featuring a spacious covered patio overlooking the Town Green at The Dale, along with a cozy indoor bar, fireplace, and private event space.

As a Server Assistant, you play an active role in the guest experience. From delivering food accurately to clearing and resetting tables, your attention to detail and sense of urgency help our team provide organized, welcoming service. We’re looking for people who anticipate needs, communicate clearly, and stay engaged throughout a busy shift.

What We’re Looking For

• Previous restaurant, food runner, busser, or server assistant experience preferred


• Experience in a high-volume, full-service restaurant is a plus


• A friendly, professional, and hospitality-focused attitude


• A strong work ethic and sense of urgency


• Ability to follow directions and prioritize multiple tasks


• Attention to detail when delivering food and maintaining tables


• Willingness to learn menu items, ingredients, garnishes, table numbers, and seat positions


• Clear communication and a team-first mentality


• Ability to remain organized and focused during busy service


• Dependability, punctuality, and a professional appearance


• Willingness to support the entire service team


• Flexible availability, including evenings, weekends, holidays, and special events

Position Responsibilities

• Deliver food promptly to the correct tables and guests using table and seat numbers


• Coordinate with the expo team and follow direction on when orders are ready to leave the kitchen


• Verify dishes, required garnishes, modifications, and accompanying items with expo before delivery


• Communicate allergy-related orders and concerns according to company procedures


• Learn menu items well enough to identify and announce dishes accurately


• Bring appropriate plates, utensils, pizza stands, and other service items as needed


• Support food delivery throughout the dining room, patio, bar, and upstairs at Bar Top


• Assist servers with water service and non-alcoholic beverage refills as directed


• Clear finished plates, used glassware, and unnecessary items courteously


• Clean and reset tables promptly according to company standards


• Communicate table readiness to the host and service teams


• Keep service stations stocked with clean plates, utensils, napkins, and other supplies


• Transport used dishes and glassware to the proper areas and organize them safely


• Maintain clean, organized service areas and clear walkways


• Address spills promptly and follow company safety procedures


• Communicate guest requests and concerns to the assigned server or manager


• Complete opening, running, and closing side work


• Help roll silverware and complete assigned daily cleaning duties


• Support private events and special functions as scheduled


• Work closely with servers, hosts, bartenders, kitchen staff, and managers to keep service coordinated

Food Delivery & Guest Experience Standards

Our Server Assistants help connect the kitchen, service team, and guest. Accuracy, timing, and communication are essential to making each service run smoothly.

Our standards include:

• Accurate food delivery using table and seat numbers


• Clear communication with expo before leaving the kitchen


• Attention to order modifications, garnishes, and required service items


• Proper handling of plates, glassware, and utensils


• Prompt, courteous clearing and resetting of tables


• Awareness of guest needs and timely communication with servers


• Clean, stocked, and organized service stations


• Safe movement through dining areas and on stairs


• Professionalism and teamwork during high-volume service

Qualifications

• Previous restaurant support experience preferred


• Ability to work efficiently in a fast-paced environment


• Ability to learn floor plans, seat numbers, and food presentation standards


• Strong communication and organizational skills


• Ability to safely carry plates, trays, and service supplies


• Ability to stand, walk, bend, reach, and use stairs throughout the shift


• Ability to safely lift and carry up to 50 pounds, with or without reasonable accommodation


• Commitment to food safety, sanitation, and workplace safety standards

Schedule & Availability

Applicants should have flexible availability to support restaurant service, weekend business, and private events. Specific shifts and reporting times will be discussed during the interview process.

Availability may include:

• Evening shifts


• Weekday shifts


• Weekend day and evening shifts are a must!


• Opening and closing responsibilities


• Holidays


• Special events and private events


• Additional coverage during peak business periods

Dependable attendance, punctuality, and readiness for each scheduled shift are essential.

What We Offer

• Hourly rate plus tips based on experience.


• Flexible scheduling


• Employee dining benefits


• A professional, supportive, and team-oriented work environment


• Hands-on training in food service and restaurant operations


• Opportunities to expand your food and beverage knowledge


• Opportunities for professional growth and advancement within MooCoo Group

Why Join Ophelia Tavern & Bar Top?

Our Server Assistants are essential to attentive, efficient service. Your work helps ensure food arrives accurately, tables stay comfortable and clean, and teammates have the support they need throughout each shift.

If you enjoy staying active, working with people, and contributing to a strong team, we’d love to meet you.