Senior Living Dining Services Leader & Mentor

Life Enriching Communities

United States

On-site

USD 50,000 - 65,000

Full time

4 days ago
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Benefits offered by this job

Health benefits
Paid time off
Retirement match
On-site gym
Modern facilities
Supportive culture
Meaningful work
Resident care focus

Job summary

Life Enriching Communities is seeking an experienced dining professional to lead day-to-day operations across multiple dining spaces, including kitchen and service areas. You will train and supervise staff, ensure compliance with safety and regulatory standards, and coordinate events to deliver exceptional resident dining experiences.

You will focus on staffing, quality of meals, and superior service, ensuring a warm, elegant dining atmosphere for residents in our continuing care communities.

Qualifications

  • Associates degree in Hospitality preferred.
  • Minimum 3 years of supervisory experience.
  • 3+ years in Fine Dining within continuous care retirement communities, hospital, or similar.
  • Must have a customer service background and orientation.

Responsibilities

  • Leads day-to-day operations of dining areas and kitchens across all resident floors.
  • Ensures compliance with local, state, and federal regulations and safe food handling.
  • Maintains inventory par levels for dining areas and supplies.
  • Plans special events and coordinates billing with departments/users.
  • Monitors resident satisfaction and collects feedback on meals and service.
  • Develops strategies to maintain high quality in resident dining and elegant service.
  • Manages servers, training, performance, and scheduling.

Skills

Team leadership
Customer service
Staff training
Dining operations

Education

Associates degree in Hospitality or related field

Job description

Life Enriching Communities is seeking an experienced dining professional to lead day-to-day operations across multiple dining spaces, including kitchen and service areas. You will train and supervise staff, ensure compliance with safety and regulatory standards, and coordinate events to deliver exceptional resident dining experiences.

You will focus on staffing, quality of meals, and superior service, ensuring a warm, elegant dining atmosphere for residents in our continuing care communities.

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