Retail Food Service Ops Leader

Aramark

Norfolk (CO)

Vor Ort

USD 58.000 - 65.000

Vollzeit

Vor 13 Tagen

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

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Zusammenfassung

Aramark is seeking a dining operations manager responsible for developing and executing dining solutions that meet customer tastes. You will oversee and manage dine-in operations where customers order from a menu, ensuring safety, sanitation and profitability.

The role emphasizes coaching, team leadership, and maintaining client relationships while delivering financial targets and operational excellence across Front of House services.

Qualifikationen

  • Requires at least 4 years of experience
  • Requires 1-3 years of experience in a management role
  • Previous experience in retail required
  • Requires a bachelor’s degree or equivalent experience
  • Strong communication skills
  • Occasional lifting up to 50 lb.
  • Must be able to stand for extended periods
  • Ability to demonstrate excellent customer service using Aramark's standard service model

Aufgaben

  • Leverages Aramark's coaching model to engage and develop team members to their fullest potential
  • Ensures individual and team performance meets objectives and client expectations
  • Ensures safety and sanitation standards in all operations
  • Maintains effective client and customer rapport for mutually beneficial business relationships
  • Identifies client needs and communicates operational progress
  • Ensures the completion and maintenance of profit and loss statements
  • Delivers client and company financial targets
  • Educates teams on key levers to improve margins and uses data trends to drive decisions
  • Creates value through efficient operations and cost controls
  • Implements operational excellence fundamentals by meeting food and labor initiatives
  • Ensures the team is trained and able to execute
  • Supervises production, quality and control
  • Maintains a safe environment for clients, customers and employees
  • Manages Front of House dining operations
  • Develops and implements retail services plans to improve service and profitability
  • Maintains cross-department relationships to unify the retail experience

Kenntnisse

Retail management experience
Customer service
Strong communication

Ausbildung

Bachelor’s degree or equivalent experience

Jobbeschreibung

Aramark is seeking a dining operations manager responsible for developing and executing dining solutions that meet customer tastes. You will oversee and manage dine-in operations where customers order from a menu, ensuring safety, sanitation and profitability.

The role emphasizes coaching, team leadership, and maintaining client relationships while delivering financial targets and operational excellence across Front of House services.

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