Restaurant Zone Manager: Lead Fast-Paced Teams & Standards

Raising Cane's

Florence (KY)

On-site

USD 25,000 - 26,000

Full time

7 days ago
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Benefits offered by this job

Weekly Pay
Competitive pay
Paid Time Off & Sick time
8 paid Holidays a year
Casual Work Attire

Job summary

Raising Cane’s Chicken Fingers is seeking a Restaurant Zone Manager in Florence, KY to support the Restaurant Leader in day-to-day operations and uphold Raising Cane’s standards and culture across one restaurant zone.

The role requires a fast-paced environment, leadership of crewmembers during shifts, and a commitment to exceptional customer service. Travel for training may be required; weekly pay and comprehensive benefits are part of the role.

Qualifications

  • Detail-oriented, organized and able to manage multiple priorities that may be constantly changing.
  • Self-driven, flexible, and highly energetic with strong written and verbal communication skills.
  • Able to work effectively and efficiently both independently and collaboratively.
  • Able to recognize problems, set goals, execute and convert plans into action to solve problems.
  • Able to work a variety of shifts including days, evenings and weekends and travel as needed for work-related functions and training.
  • Must complete all required Raising Cane’s company training programs.
  • 1+ years of restaurant or retail management experience, or Raising Cane’s advanced crew experience.
  • Must be 18 years of age or older
  • High school diploma or equivalent preferred

Responsibilities

  • The Restaurant Zone Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in management responsibilities of one restaurant zone’s operations.
  • The role includes managing the zone, directing crewmembers during shifts, ensuring customer service, and enforcing policies and safety standards.
  • Uses required tools, forms and logs to support shift execution, document results and take corrective action when needed.
  • Ensures cleanliness of the restaurant and facility is in good working order.
  • Completes other duties as assigned.

Skills

Detail-oriented
Organized
Time management
Communication
Self-driven

Education

High school diploma or equivalent

Job description

Raising Cane’s Chicken Fingers is seeking a Restaurant Zone Manager in Florence, KY to support the Restaurant Leader in day-to-day operations and uphold Raising Cane’s standards and culture across one restaurant zone.

The role requires a fast-paced environment, leadership of crewmembers during shifts, and a commitment to exceptional customer service. Travel for training may be required; weekly pay and comprehensive benefits are part of the role.

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