Restaurant Zone Leader - Fast-Paced Ops & Team Impact

Raising Cane's; Pineville (LA); On-site; USD 17,000 - 24,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Vision benefits

Pharmacy benefits

Life insurance

Disability insurance

Hospital indemnity

401(k) match

Financial planning

Gym membership

Tuition reimbursement

Employee assistance

Pet insurance

Weekly pay

Casual attire

Job summary

Raising Cane’s Chicken Fingers is seeking a Restaurant Zone Manager in Pineville, LA to support the Restaurant Leader in day-to-day operations of one restaurant zone, upholding Raising Cane’s standards and culture, and directing crewmembers during shifts.

The role involves ensuring a clean, safe, and efficient dining environment, delivering exceptional customer service, enforcing policies, and handling manager approvals for discounts or promotions while working in a fast-paced kitchen with

Qualifications

• Detail-oriented, organized and able to manage multiple priorities that may be constantly changing.
• Self-driven, flexible, and highly energetic with strong written and verbal communication skills.
• Able to work effectively and efficiently both independently and collaboratively.
• Able to recognize problems, set goals, execute and convert plans into action to solve problems.

Responsibilities

• Enforces Raising Cane’s policies and standards.
• Manages assigned zone according to Raising Cane’s operations and safety standards.
• Uses required tools, forms and logs to support shift execution, document results and take corrective action when needed.
• Directs crewmembers during a shift.
• Provides exemplary customer service.
• Supports execution of reward and recognition program for the crewmembers in the restaurant.
• Authorizes employee functions requiring manager approval (e.g. discounts, promotions, etc.).
• Ensures cleanliness of the restaurant and ensures the facility is in good working order.
• Completes other duties as assigned.

Job description

Raising Cane’s Chicken Fingers is seeking a Restaurant Zone Manager in Pineville, LA to support the Restaurant Leader in day-to-day operations of one restaurant zone, upholding Raising Cane’s standards and culture, and directing crewmembers during shifts.

The role involves ensuring a clean, safe, and efficient dining environment, delivering exceptional customer service, enforcing policies, and handling manager approvals for discounts or promotions while working in a fast-paced kitchen with