Restaurant Team Leader: Hire, Train & Delight Guests

Wendy's; Maple (AR); On-site; USD 42,000 - 60,000; Full time

Job summary

Wendy's is seeking a motivated team lead to help manage daily restaurant operations under the guidance of the Restaurant Manager. You will focus on staffing, training and scheduling to build and retain a 5-star team ready to delight every customer.

You will mentor Shift Managers and Crew Members, promote a respectful work environment, and ensure orders are prepared to Wendy's standards. Travel to nearby locations may be required.

Qualifications

• Experience leading teams in a fast-paced environment.
• Ability to train and develop staff for performance and growth.
• Strong scheduling and staffing coordination skills.
• Knowledge of food safety procedures and standards.

Responsibilities

• Lead and develop a multi-talented team under the Restaurant Manager.
• Oversee daily operations, staffing, training and scheduling.
• Coach and support team to create a fun, respectful work environment.
• Drive customer satisfaction by ensuring consistent quality and service.
• Act as the face of the restaurant to new hires and the local community.
• Help increase store sales and achieve profit goals.

Skills

People leadership

Staff training

Scheduling

Education

High school diploma or GED

Tools

POS systems

Grill & kitchen equipment

Job description

Wendy's is seeking a motivated team lead to help manage daily restaurant operations under the guidance of the Restaurant Manager. You will focus on staffing, training and scheduling to build and retain a 5-star team ready to delight every customer.

You will mentor Shift Managers and Crew Members, promote a respectful work environment, and ensure orders are prepared to Wendy's standards. Travel to nearby locations may be required.