Restaurant Ops Lead: Build a 5-Star Team & Delight Guests

Wendy's

Forest Park (GA)

On-site

USD 38,000 - 52,000

Full time

13 days ago
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Job summary

Wendy's in Forest Park, GA seeks a hands-on leader to guide a multi-talented team. You will focus on staffing, training, scheduling, and building a 5-star team that delivers great food and service.

You will be the face of Wendy's to new hires and ensure crew members embody our standards and customer care. You will coach the team, support the General Manager, and help create a welcoming, respectful work environment.

Qualifications

  • Minimum of years of experience leading people, even better if you did it in a foodservice environment.
  • High school diploma or GED. (Some college experience or military background? Tell us that, too.)
  • Demonstrated ability to lead and manage operations in a fast-paced environment.
  • Knowledge of food safety procedures and standards
  • Flexible work availability.

Responsibilities

  • Identify 5-Star talent and schedule staffing to get the right people in the right places at the right time.
  • Coach and develop the team, creating a fun, inviting work environment where the team feels respected and valued.
  • Support the General Manager in all people and operations areas for the Wendy's restaurant.
  • Ensure fast, fresh food is prepared and delivered to customers correctly every day and night.
  • Lead Shift Managers and Crew Members to improve each shift.
  • Communicate directions clearly and drive store sales and profit goals.

Skills

Team leadership
Staff scheduling
Coaching
Customer service
Food safety

Education

High school diploma or GED

Tools

POS systems
Grill equipment knowledge

Job description

Wendy's in Forest Park, GA seeks a hands-on leader to guide a multi-talented team. You will focus on staffing, training, scheduling, and building a 5-star team that delivers great food and service.

You will be the face of Wendy's to new hires and ensure crew members embody our standards and customer care. You will coach the team, support the General Manager, and help create a welcoming, respectful work environment.

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