Restaurant Supervisor: Leadership, Training, Great Hours

Red Lobster; Cincinnati (OH); Hybrid; USD 42,000 - 60,000; Full time

Job summary

Red Lobster is seeking a Certified Restaurant Supervisor to support the management team and ensure smooth restaurant operations, while also filling team member roles on the hourly schedule. The CRS guides and assists the GREAT team to ensure our world class seafood is prepared perfectly and served hot and fast. The role emphasizes work-life balance with operating hours from 11 a.m.

to 11 p.m. and offers formal training to help new CRS professionals succeed and launch a GREAT career at Red

Qualifications

• Leadership experience in a hospitality or restaurant setting.
• Experience coordinating team schedules and assigning roles.
• Strong customer service and guest satisfaction focus.

Responsibilities

• Support management to ensure smooth restaurant operations.
• Fill hourly schedule roles as needed.
• Provide direction and assistance to team members.
• Ensure seafood is prepared hot and served quickly.
• Promote work-life balance with regular hours between 11 a.m. and 11 p.m.

Skills

Leadership

Team supervision

Customer service

Education

Bachelor’s degree preferred

Job description

Red Lobster is seeking a Certified Restaurant Supervisor to support the management team and ensure smooth restaurant operations, while also filling team member roles on the hourly schedule. The CRS guides and assists the GREAT team to ensure our world class seafood is prepared perfectly and served hot and fast. The role emphasizes work-life balance with operating hours from 11 a.m.

to 11 p.m. and offers formal training to help new CRS professionals succeed and launch a GREAT career at Red