Restaurant Supervisor | Lead, Train & Deliver Great Service

Red-Lobster; Adrian (MI); On-site; USD 42,000 - 54,000; Full time

Job summary

Red Lobster is seeking a Certified Restaurant Supervisor to support the management team in delivering world-class seafood, hot and fast, and to guide hourly team members. A successful CRS provides direction and assistance to our GREAT team members to ensure our world class seafood is prepared perfectly and served hot and fast.

Launch a GREAT career in restaurant leadership with Red Lobster. The position offers a path for growth and development, with shifts between 11 a.m.

Qualifications

• Bachelor’s degree preferred, but not required.
• Must be at least 21 years of age.

Responsibilities

• Provide direction and assistance to hourly team members to ensure high-quality service.
• Support the management team to ensure restaurant operations run smoothly and efficiently.

Education

Bachelor’s degree preferred, but not required

Job description

Red Lobster is seeking a Certified Restaurant Supervisor to support the management team in delivering world-class seafood, hot and fast, and to guide hourly team members. A successful CRS provides direction and assistance to our GREAT team members to ensure our world class seafood is prepared perfectly and served hot and fast.

Launch a GREAT career in restaurant leadership with Red Lobster. The position offers a path for growth and development, with shifts between 11 a.m.