Certified Restaurant Supervisor: Lead, Train, Grow

Red Lobster Hospitality, LLC; Adrian (MI); On-site; USD 42,000 - 58,000; Full time

Job summary

Red Lobster Hospitality, LLC is seeking a Certified Restaurant Supervisor to support the management team in daily restaurant operations and to step into team member roles on the hourly schedule. The CRS will guide and assist our GREAT team to ensure our world class seafood is prepared and served hot and fast.

Excellent leadership and training skills are essential to maintain service standards while balancing a flexible schedule between 11 a.m. and 11 p.m.

Qualifications

• Bachelor's degree preferred, but not required.
• Must be at least 21 years of age.

Responsibilities

• Support management to ensure smooth restaurant operations.
• Fill key roles on the hourly schedule.
• Provide direction and assistance to GREAT team members to serve guests efficiently.

Skills

Leadership

Staff training

Team coordination

Customer service

Education

Bachelor's degree preferred

Job description

Red Lobster Hospitality, LLC is seeking a Certified Restaurant Supervisor to support the management team in daily restaurant operations and to step into team member roles on the hourly schedule. The CRS will guide and assist our GREAT team to ensure our world class seafood is prepared and served hot and fast.

Excellent leadership and training skills are essential to maintain service standards while balancing a flexible schedule between 11 a.m. and 11 p.m.