Restaurant Supervisor — Lead Team, Grow & Thrive

Harri; Seattle, Northern (WA, KY); Hybrid; USD 30,000 - 39,000; Full time

Benefits offered by this job

Health Benefits

401(k) Match

Meal Privileges

Paid Leaves

Job summary

Harri in Seattle is seeking a Restaurant Supervisor to support the operations team, ensuring high-quality service and efficient store performance across shifts.

The role can be part-time or full-time, with varied schedules. Candidates must have a high school diploma, at least 1 year as a team leader in food/retail, strong communication, and MS Office skills; applicants must be authorized to work in the USA. We offer training and advancement opportunities.

Qualifications

• High school education or equivalent.
• At least 1 year of experience as a team leader in food/retail.
• Strong communication and interpersonal skills.
• Proficient with MS Office (Excel, Word, PowerPoint, Outlook).

Responsibilities

• Implement Product/Service Quality or Cleanliness & Sanitation program as assigned.
• Implement Crew Management activity.
• Implement Cost Management activity.
• Manage operations of assigned Packaged Program.

Skills

Team leadership

Communication

Interpersonal skills

Education

High School Diploma

Tools

MS Office

Job description

Harri in Seattle is seeking a Restaurant Supervisor to support the operations team, ensuring high-quality service and efficient store performance across shifts.

The role can be part-time or full-time, with varied schedules. Candidates must have a high school diploma, at least 1 year as a team leader in food/retail, strong communication, and MS Office skills; applicants must be authorized to work in the USA. We offer training and advancement opportunities.