Restaurant Supervisor: Lead Service Team + Daily Pay

Schulte Hospitality Group; Eugene (OR); Vor Ort; USD 25.000 - 30.000; Vollzeit

Benefits dieser Stelle

Daily pay

Telemedicine & mental health access

Health insurance options

Life insurance options

401k plan + company match

Paid parental leave

Paid time off

Holiday pay

Pet insurance

Employee assistance program

Savings marketplace discounts

Zusammenfassung

Schulte Hospitality Group is seeking a dynamic Restaurant Supervisor for Graduate by Hilton Eugene. You will supervise and train staff, ensure service standards, and manage opening/closing duties while maintaining a guest-focused environment.

Qualifications include a high school education, 2+ years leading shifts in a restaurant or bar, with bartending and alcohol awareness certifications preferred. This tipped position offers growth and a robust benefits package.

Qualifikationen

• Minimum of high school education required.
• Minimum two years of restaurant/bar experience leading shifts without supervision.
• Bartending certification preferred.
• Alcohol awareness certification preferred.

Aufgaben

• Supervises, trains, monitors and coaches restaurant staff.
• Directs and assigns restaurant employees to meet service standards.
• Performs opening and/or closing duties.
• Reinforces customer service and focuses on guest satisfaction.
• Resolves guest requests promptly and respectfully.
• Performs other duties as assigned.

Kenntnisse

Effective communication

Team player

Guest service mindset

Multitasking

Flexible hours

Alcohol service knowledge

Labor laws knowledge

Ausbildung

High School education

Bartending certification

Alcohol awareness certification

Jobbeschreibung

Schulte Hospitality Group is seeking a dynamic Restaurant Supervisor for Graduate by Hilton Eugene. You will supervise and train staff, ensure service standards, and manage opening/closing duties while maintaining a guest-focused environment.

Qualifications include a high school education, 2+ years leading shifts in a restaurant or bar, with bartending and alcohol awareness certifications preferred. This tipped position offers growth and a robust benefits package.