Restaurant Supervisor-Independent Living

Luther Manor; Wauwatosa (WI); On-site; USD 45,000 - 60,000; Full time

Benefits offered by this job

Referral bonus program

Job summary

Luther Manor is seeking a Full-Time Restaurant Supervisor to oversee dining services at our Terrace Restaurant in Wauwatosa, WI. The role requires flexibility for a rotating schedule, including weekends and holidays, and involves supervising staff, maintaining sanitation standards, and coordinating with management to meet residents' needs.

The Terrace Supervisor will ensure meals are served safely, train new staff, assist with evaluations, and contribute to monthly safety trainings.

Qualifications

• Demonstrated ability to anticipate guests' needs.
• Ability to tour kitchens and dining areas to supervise and inspect.
• Ability to communicate clearly and concisely both written and orally to supervise staff.
• Transport trays and carts weighing about 50 lbs.
• Presents oneself in a positive and courteous manner while interacting with residents.
• Work flexible schedule including weekends and holidays

Responsibilities

• Supervise, assign tasks, and instruct employees in the efficient daily operation of dining service areas and the correct use of equipment.
• Work with managers, dietitians, social workers, and nursing to ensure the satisfaction and needs of residents.
• Supervise the service of meals and maintain safety, sanitation, and housekeeping standards.
• Assist with new hire training and provide in-service classes and department meetings.
• Assist with employee discipline process and documentation.
• Assist manager with employee evaluation performance through annual appraisals and coaching.
• Deliver corrective action and attendance notifications if necessary.
• Assist in monthly safety trainings
• Help to create schedules on a bi-weekly basis for employees if assigned.
• Other assigned duties by the manager.
• In manager's absence, perform necessary job duties to ensure smooth operation
• Maintain HACCP logs as well as refrigerator/freezer and sanitizer logs.
• Participate in prospective employee interviews.
• Attend scheduled meetings.
• Provide ideas for innovation and improvement within Luther Manor's dining services.
• Assist in monthly safety trainings

Skills

Guest needs anticipation

Staff supervision

Clear communication

Heavy lifting (50 lbs)

Professional demeanor

Flexible schedule

Job description

• Job Category Dining Services Supervision, Restaurant Services
• Employee Type Employee FT

Contact information

• Name HR Team
• Email [e-mail]

Description

Luther Manor is seeking a Full-Time Restaurant Supervisor.

This position requires flexibility to work a rotating schedule, including weekends and holidays.

The Terrace Restaurant Supervisor, supervises and instruct the restaurant service employees in the sanitation, safety, maintenance, and operation of the dining services department

Duties:

• Supervise, assign tasks, and instruct employees in the efficient daily operation of dining service areas and the correct use of equipment.
• Work with managers, dietitians, social workers, and nursing to ensure the satisfaction and needs of residents.
• Supervise the service of meals and maintain safety, sanitation, and housekeeping standards.
• Assists with new hire training. Trains staff through in-service classes and department meetings
• Assists with employee discipline process and documentation.
• Assists manager with employee evaluation performance through annual performance appraisals and on the job coaching.
• Delivers corrective action and attendance notifications if necessary.
• Assists in monthly both food and physical safety trainings.
• Helps to create schedules on a bi-weekly basis for employees if assigned.
• Other assigned duties by the manager.

In manager's absence, performs necessary job duties to ensure smooth operation

• Responsible for maintaining accuracy of HACCP logs (food temp logs) as well as refrigerator/freezer and sanitizer logs.
• Takes part in prospective employee interviews.
• Attends scheduled meetings.
• Provides ideas for innovation and improvement within Luther Manor's dining services.
• Assists in monthly safety trainings

Requirements

• Demonstrated ability to successfully anticipate guests' needs.
• Ability to tour kitchens and dining areas to supervise and inspect.
• Ability to communicate clearly and concisely both written and orally to successfully supervise staff
• Transport trays and carts with an average weight of 50 lbs.
• Presents oneself in a positive and courteous manner while interacting with residents.
• Work effectively as a team member as well as individually and work a flexible schedule including weekends and holidays

Summary

WHO IS LUTHER MANOR?

If you ask those who work for Luther Manor, they would say we are a family. Luther Manor is a Christian-based Life Plan Community that has been proudly serving the Senior community for more than (50) years! Luther Manor is a non-profit organization and one of the few senior living facilities to offer a full continuum of care including: Retirement Living, Assisted Living and Skilled Nursing all within the walls of our beautiful 19-acre campus located in Wauwatosa, Wisconsin. Our campus is sandwiched right in between Milwaukee and Wauwatosa and offers easy access to freeways and bus lines. Luther Manor is home to more than 400 residents, 380 full and part-time employees as well as 400 volunteers.

WHAT MAKES LUTHER MANOR DIFFERENT?

• Family-like atmosphere and non-profit, faith-based mission
• Continuum of care provided on one campus
• Referral bonus program for employees who refer those they know for employment
• Opportunity to take part in resident-run events and community service on behalf of Luther Manor

We look forward to hearing from you!

Luther Manor is an Equal Opportunity Employer and provides employment opportunities to applicants without regard to race, color, religion, sexual orientation, gender identity, pregnancy, national origin, age, veteran' status, disability or genetic information