Restaurant Shift Supervisor — Flexible Hours & Growth

redrobin; Millbury (MA); On-site; USD 2,349,000 - 2,932,000; Full time

Benefits offered by this job

Flexible work schedules

50% discount on Red Robin food

25% discount for family

Referral bonuses

Growth opportunities

Job summary

Red Robin is seeking a Shift Supervisor to help manage daily operations during mid and closing shifts. You will mentor team members, uphold brand standards, and ensure guest satisfaction while supporting profit goals.

The role requires some leadership experience, a passion for hospitality, and flexibility to work opening, closing, weekends, and holidays. Competitive pay and benefits accompany opportunities for growth.

Qualifications

• Minimum of 1 year full-service restaurant experience preferred.
• Strong leadership and interpersonal skills required.
• Excellent guest service and cleanliness standards.

Responsibilities

• Manage day-to-day restaurant operations during scheduled mid and closing shifts.
• Act as ambassador of Red Robin brand and values to ensure guest loyalty and profitability.
• Supervise peers, ensure product quality and restaurant cleanliness, train on-the-job.

Skills

Restaurant experience

Leadership

Customer service

Education

High school diploma or equivalent

Job description

Red Robin is seeking a Shift Supervisor to help manage daily operations during mid and closing shifts. You will mentor team members, uphold brand standards, and ensure guest satisfaction while supporting profit goals.

The role requires some leadership experience, a passion for hospitality, and flexibility to work opening, closing, weekends, and holidays. Competitive pay and benefits accompany opportunities for growth.