Restaurant Shift Leader: Lead, Train & Elevate Service

Fourjay/Slims; El Dorado (AR); On-site; USD 20,664 - 23,419; Full time

Job summary

Fourjay/Slims in El Dorado, AR is seeking an Assistant Manager to lead restaurant operations, ensuring high standards for food quality, safety, and customer service. Responsibilities include managing staff, maintaining cleanliness, and executing all company policies.

The ideal candidate will have leadership experience, excellent communication skills, and be proficient in Microsoft Word and Excel. This position offers a chance to develop a team and contribute to a positive restaurant culture.

Qualifications

• Excellent written, verbal and group communication skills.
• Strong problem solving and decision-making skills.
• Managerial, supervisory, leadership, and customer service experience.
• Good computer skills, including proficiency in Word and Excel.

Responsibilities

• Lead the operation of the restaurant effectively.
• Supervise and help prepare food that meets brand standards.
• Train crew in customer service and operational procedures.
• Monitor services times and increase efficiency.

Skills

Communication skills

Problem-solving

Leadership experience

Customer service experience

Computer proficiency

Education

High school diploma or G.E.D.

Tools

Microsoft Word

Microsoft Excel

Job description

Fourjay/Slims in El Dorado, AR is seeking an Assistant Manager to lead restaurant operations, ensuring high standards for food quality, safety, and customer service. Responsibilities include managing staff, maintaining cleanliness, and executing all company policies.

The ideal candidate will have leadership experience, excellent communication skills, and be proficient in Microsoft Word and Excel. This position offers a chance to develop a team and contribute to a positive restaurant culture.