Restaurant Operations Lead

Fourjay/Slims; Magnolia (AR); On-site; USD 35,000 - 50,000; Full time

Job summary

Fourjay/Slims in Magnolia, AR is seeking an Assistant Manager to lead restaurant operations and ensure high standards of food quality, safety, and customer service. The ideal candidate will demonstrate strong leadership and managerial skills while effectively managing staff and daily operations.

Responsibilities include training crew members, maintaining a clean environment, resolving customer complaints, and following cash handling procedures. A high school diploma and relevant experience are required. Competitive salary and benefits offered.

Qualifications

• Managerial, supervisory, leadership experience required.
• Excellent written and verbal communication skills.
• Ability to analyze business documents.

Responsibilities

• Lead the operation of the restaurant to meet quality and safety goals.
• Supervise staff and maintain restaurant cleanliness.
• Ensure proper cash procedures are followed.

Skills

Leadership

Problem solving

Customer service

Communication

Computer skills

Education

High school diploma or G.E.D.

Tools

Word

Excel

Job description

Fourjay/Slims in Magnolia, AR is seeking an Assistant Manager to lead restaurant operations and ensure high standards of food quality, safety, and customer service. The ideal candidate will demonstrate strong leadership and managerial skills while effectively managing staff and daily operations.

Responsibilities include training crew members, maintaining a clean environment, resolving customer complaints, and following cash handling procedures. A high school diploma and relevant experience are required. Competitive salary and benefits offered.