Restaurant Shift Leader — Hands-On Ops & Growth Path

Ontario Trillium Foundation; Columbia (SC); On-site; USD 35,000 - 55,000; Full time

Benefits offered by this job

On the job training

Unlimited Career Opportunities

Competitive compensation

Comprehensive Benefits

Great work atmosphere

Job summary

Ontario Trillium Foundation is hiring for 12 full-time or part-time restaurant management positions in Columbia, South Carolina. Ideal candidates are friendly, dependable, and ready to work hands-on. Responsibilities include maintaining restaurant operations, cash management, and ensuring compliance with regulations. We offer on-the-job training, competitive compensation, and benefits for full-time employees. Join us for an exciting opportunity with room for growth and a great work atmosphere.

Qualifications

• Ability to work hands-on in various kitchen and front-counter roles.
• Dependable and friendly with a positive attitude.
• Familiarity with operational standards in a restaurant environment.

Responsibilities

• Assist in kitchen operations and customer service.
• Maintain the efficient and effective running of the restaurant.
• Ensure compliance with all relevant laws and guidelines.
• Create an enjoyable atmosphere for both customers and staff.
• Manage cash and prepare reports.
• Act as a key holder for the restaurant.
• Perform various tasks as required.

Skills

Teamwork

Responsibility Handling

Quick Learning

Restaurant Experience

Job description

Ontario Trillium Foundation is hiring for 12 full-time or part-time restaurant management positions in Columbia, South Carolina. Ideal candidates are friendly, dependable, and ready to work hands-on. Responsibilities include maintaining restaurant operations, cash management, and ensuring compliance with regulations. We offer on-the-job training, competitive compensation, and benefits for full-time employees. Join us for an exciting opportunity with room for growth and a great work atmosphere.